Search jobs > New York, NY > Pastry cook

Pastry Cook

Genesis House
New York, NY, US
Full-time
  • We are now hiring for a full-time PASTRY COOK (AM and PM Positions Available)
  • Location : Genesis House; 40 10th Avenue, Manhattan, NY 10014 Note : online applications accepted only.
  • Schedule : Must have open availability. Details will be provided upon interview.
  • Requirement : 2 years of fine dining experience is required!
  • Genesis House :
  • Brand new NYC restaurant seeks highly motivated experienced line cooks to join one of a kind project creating exquisite Korean cuisine based around the noble families and royal court cuisine of the Joseon Period 500 years ago.
  • Genesis House will be a unique high-profile, destination restaurant curating a luxury experience for its community and visitors to enjoy the flavors and dishes of traditional Korean cuisine lost over the centuries.

A return to the roots of a newly rediscovered ethnic cooking.

Join a high-level team of cooks reaching for the stars while developing your skills and working with superior products in a nurturing environment.

WE MAKE IT EASY!

You can now chat or text-to-apply , in addition to our standard online application. Just text JOB to 75000 & search for the requisition ID number 1138771 .

Click here to view more.

You can now prerecord video introductions. Be more than just words on a resume and get in front of the hiring manager faster.

Click here to get a sneak peek preview.

If you have a positive attitude and a love for learning, you may be interested in joining our team.

Restaurant Associates is recognized as the nation’s premier hospitality company, operating over 170 prestigious locations.

Restaurant Associates, based in New York City, provides premium food services to museums, performing arts centers, aquariums, corporate dining, educational facilities, and off-premise catering events in New York City, Boston, Hartford, Atlanta, Chicago, Washington D.

C., and Philadelphia. Restaurant Associates is a subsidiary of Compass Group North America, the world’s leading food service organization.

At RA, food is an inspiration. Our unmatched culture of hospitality excellence enables us to provide memorable experiences for premier clients.

We empower many to be their best through delicious food that happens to be "better-for-you" and the planet.

Core Values :

  • Dedication to Quality
  • Spirit of Ownership
  • Commitment to Talent & Diversity
  • Responsible Citizenship
  • Passion for Hospitality

Full-time associates at Restaurant Associates are offered many fantastic benefits such as :

  • Medical
  • Dental
  • Vision
  • Flexible Spending Accounts (FSAs)
  • Commuter Benefits
  • Wellness Program
  • Employee Assistance Program
  • Life Insurance for Associates and Eligible Dependents
  • Short Term Disability (STD) and Long Term Disability (LTD)
  • Accidental Death & Dismemberment (AD&D) Insurance
  • Discount Marketplace
  • And other voluntary benefits

Job Summary

Summary : Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures.

Ensures quality food service is provided at all times.

Essential Duties and Responsibilities :

  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and is attractive and tasty.

Tastes all prepared food items.

  • Uses established ticket collection procedures during service. Responsible for records from areas worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping, and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators, and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.

About Compass Group : Achieving leadership in the food service industry

Compass Group is an equal-opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation.

Disclaimer : this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position.

While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

  • Los Angeles applicants : Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).
  • 13 days ago
Related jobs
Promoted
Le Rock
New York, New York

COME JOIN THE PASTRY TEAM AT FRENCHETTE GROUP!. Support the Pastry Chef as needed. Maintain a lean and orderly pastry kitchen while adhering to NY health and safety standards . Working knowledge and passion for classic French pastry techniques . ...

Promoted
Frevo
New York, New York

FREVO is seeking a highly-motivated Pastry Cook. Minimum 2+ years of Pastry Cook in fine-dining restaurants, Michelin-awarded or similar grade. Extensive and growing knowledge of Pastry & Cooking Techniques. General knowledge of cooking techniques, equipment, and safe food handling procedu...

Promoted
Frevo
New York, New York

FREVO is seeking a highly-motivated Pastry Cook. Minimum 2+ years of Pastry Cook in fine-dining restaurants, Michelin-awarded or similar grade. Extensive and growing knowledge of Pastry & Cooking Techniques. General knowledge of cooking techniques, equipment, and safe food handling procedu...

Promoted
MC Hospitality Group
New York, New York

Monte Carlo Hospitality Group is seeking Pastry Cook for our restaurant in New York City. If you are passionate about cooking and want to be part of a great team with amazing potential for growth, Apply Here! This is your perfect opportunity to take your career to the next level! . Cu...

Promoted
Palma
New York, New York

The Assistant Pastry Chef will collaborate closely with our Team to create & execute an exceptional Focaccia & Pastry program that reflects the essence of Italian cuisine while delighting our guests. Palma Restaurant is seeking a talented and passionate Assistant Pastry Chef with experience in bakin...

Promoted
Le Bernardin
New York, New York

Le Bernardin is looking for talented Pastry Cooks to join our growing team!. Potential applicants will have a strong passion for pastry, great attention to detail and high standards of excellence. ...

Promoted
Restaurants at CORE Club
New York, New York

Pastry Cook, Baker or relevant role. ...

Promoted
Le Bernardin
New York, New York

Le Bernardin is looking for talented Pastry Cooks to join our growing team!. Potential applicants will have a strong passion for pastry, great attention to detail and high standards of excellence. ...

Hawksmoor - NYC
New York, New York

We are now excited to commence the search for a Pastry Line Cook to support our Executive Chef in ensuring prep and service are providing world class desserts and pastries. Liaising with Pastry Sous Chef. ...

José Andrés Group
New York, New York

Understand all ingredients as they pertain to each recipe and preparation of each authentic pastry item. ...