General Manager

We are a relatively new, fast growing QSR- with 5 locations open, and another 4 under development. We're looking to grow our team. General Managers needed for new store openings, with potential for internal growth as the company grows. Expected openings for 2026 are 5-9 units.

We are a family owned business, with boots on the ground. Our Hospitality company operates 32 total QSR and full-serve restaurants.

Key Responsibilities

Operations Management

• Oversee daily restaurant operations including opening / closing procedures, food preparation, and service delivery
• Ensure compliance with food safety, health, and sanitation standards
• Maintain quality standards for food, service, and cleanliness
• Manage inventory levels, ordering, and vendor relationships
• Implement and enforce company policies and procedures

Financial Management

Team Leadership

Customer Service

Marketing & Sales