0772 - Merced, CA, 1798 West Olive Ave, Merced, California, United States of America
Find out if this opportunity is a good fit by reading all of the information that follows below.
Req #3455
Saturday, January 13, 2024
We’re growing with no signs of slowing down! Del Taco offers significant opportunities for growth and career advancement.
We offer a work environment that is team-oriented, fast paced and fun.
Working at Del Taco, you'll feel proud that you are part of an iconic brand, where the hardest working hands in fast food actually grill, shred and chop fresh ingredients.
You'll feel proud that you have a chance to grow and earn more as you work through a realistic and achievable career path.
It's not about JUST DOING IT, It's about BEING THE BEST at doing it.
Learn more about being the best you can be.
We Have P eople Driven R esults Focused I nnovative Thinkers D elighting our Guests E levate Each Other
Come grow with us!
FS - Shift Manager Candidate
FRANCHISE LOCATION
Founded in 1964, Del Taco, a Lake Forest, California-based company operates or franchises more than 560 restaurants in 15 states.
Del Taco offers a full range of made-to-order Mexican items such as tacos, burritos, quesadillas and American favorites including cooked-to-order burgers, fries and shakes.
Del Taco uses fresh ingredients including hand-made salsa, fresh produce, freshly grated cheddar cheese, chicken grilled every hour and lard-free beans made from scratch.
The Company is fully committed to Equal Employment Opportunity and to attracting, retaining, developing and promoting the most qualified employees without regard to their race, gender, color, religion, sexual orientation, national origin, age, physical or mental disability, citizenship status, veteran status, or any other characteristic prohibited by federal or state law.
We are dedicated to providing a work environment free from discrimination and harassment, and where employees are treated with respect and dignity.
J-18808-Ljbffr
Franchise Shift Manager Store 0772
Founded in 1964, Del Taco, a Lake Forest, California-based company operates or franchises more than 560 restaurants in 15 states. ...
Shift Manager-Franchise
The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. They are the Every Shift Leader! This position reports to the Assistant Manager or General Manager and supervises the restaurant employees. ...
Franchise General Manager Store 0772
FS - General Manager Candidate. Founded in 1964, Del Taco, a Lake Forest, California-based company operates or franchises more than 560 restaurants in 15 states. ...
Assistant Cook (On-site)
Position is one of multiple Assistant Cook positions responsible for preparing, cooking and serving meals in a production, platform or demonstration setting throughout the dining room. Assistant Cooks perform food preparation duties in a kitchen of a campus hospital, residence hall, restaurant or ca...
Restaurant Manager
The Manager will oversee the restaurant operations including excellent food quality, guest service, staff friendliness, and restaurant cleanliness a leader who brings operational excellence and consistently exceed customers expectations. The Restaurant Manager is responsible for providing excellent ...
Restaurant General Manager
Ensures professional restaurant and team image through rigid adherence to restaurant cleanliness, uniforms, and overall is following BKC’s Image standards. To profitably operate the restaurant within the practice and procedures established by Burger King Corporation and the company. This posit...
Cashiers
PANERA CAFE RETAIL TEAM MEMBER: CASHIER. Our Cashiers are the friendly face of Panera. As a Cashier, you're in charge of welcoming customers, taking their orders, helping them have a great experience, and sending them off with a smile. As a Cashier at Panera, it's up to you among other tasks...
Kitchen Manager at a Casual Fine Dining Restaurant
Job Opportunity: Kitchen Manager at a Casual Fine Dining Restaurant. We are a casual fine dining restaurant with an award-winning team, looking for a passionate Kitchen Manager to join our family and lead our talented kitchen crew. This position offers the opportunity to grow into a Corporate Kitche...
Receiving Manager
The Receiving Manager reports to the Assistant Branch Managers and Branch Manager and has the overall responsibility for monitoring and assisting in all activities in the Receiving Department pertaining to all incoming/outgoing merchandise. Assistant Branch Managers/Branch Manager. Ability to effect...
Team Member - El Monte
In the Team Member role, you will have an opportunity to serve our team by:. In this role, the Team Member will focus on the overall customer experience by providing extraordinary customer service, preparing efficient, consistent, and quality beverages, and providing a clean and well-maintained stor...