The Fresh Market & You :
Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.
Our added benefits for joining The Fresh Market team
- Team Member discount of 30%
- Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
- 401K contribution and company match
- Financial Wellness Program
- Personal time off and additional time off purchase plans are available
- Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
- Discounts on pet insurance, daycare, event tickets, and many more.
About the Position :
As our Assistant Grocery Manager for Dairy and Frozen Foods you are assisting the Center Store (Grocery) Manager with managing department inventory, pricing integrity, training, and other operational processes that require significant attention to detail.
This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impeccable experience for our guests and team members.
What You'll Do :
With the Center Store (Grocery) Manager, you are an ambassador of the department and setting an example for excellence as you assist in the management of all relevant functions and activities.
- Coordinating the ordering of products for our dairy, frozen food, beer and wine, and VMS areas with the Center Store (Grocery) Manager
- Greeting guests and proactively assisting them in a friendly manner with accurate and timely information
- Making recommendations and accommodating requests
- Managing order guides / ordering deadlines / reducing shrink / damage
- Properly receiving / stocking of goods that follow rotation standards when replenishing product levels
- Engage, motivate, coach, and train team members on-the-job as well as through The Fresh Market’s internal training platform to provide excellent guest service in a safe and secure manner
Availability :
This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.
Qualifications :
At a minimum, what you’ll need
- 3 plus years of experience in retail, restaurant or hospitality field
- 1 plus years of leadership experience
- Working knowledge of Microsoft Office
- Must be at least 18 years of age
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