Eleven Madison Park is a plant-based fine dining restaurant that overlooks Madison Square Park in New York City. First opened in 1998 as a French brasserie, the restaurant has been headed by Chef Daniel Humm since 2006 and owned by his company Make it Nice Hospitality since 2011.
Eleven Madison Park has evolved significantly under his leadership both in food and in experience, earning several accolades including 4 stars from the New York Times and 3 stars from the Michelin Guide.
In 2021, Eleven Madison Park reopened its doors post-pandemic as a completely plant-based restaurant. The desire to reinvent and push the boundaries of fine dining has always been at the heart of Eleven Madison Park, and the team is committed to showcasing our respect for the craft through the precision of our cooking, the elegance of our service, and the passion for our work.
We are looking for a passionate and experienced people to join our kitchen team.
As a Line Cook you will gain a solid understanding of our style of service and our company's culture. This position lays the groundwork for all future opportunities for growth within our team.
Requirements for Success :
- Commitment to excellence
- Desire to learn
- Positive attitude
- Ability to work cleanly and efficiently
- Attention to detail
- Capable of working well in a team environment
- Proof of Covid vaccination
Responsibilities :
- Prepare mise en place, cook and assemble dishes as indicated by recipes
- Must be able to set up their respective stations in a timely manner
- Maintain a clean work station area, including kitchen equipment, tables, and shelves
- Must be able to adapt to any additional tasks as assigned by the station lead, sous-chef, or executive chef
- Must know and uphold DOH standards
- Must know how to prepare everything dish on the station, as well as, know all dishes on the menu
What we offer :
- Competitive compensation
- Focused professionals pursuing a common goal
- Generous referral program
- Competitive benefits package, including, health insurance, 401K, paid time off
- Continual growth opportunities, including the opportunity to eventually train for cook serving and partake in tip pool upon the completion of necessary training and certification.
The job description above does not list each and every job responsibility of a Line Cook. Other duties and responsibilities may be assigned as necessary.
Line Cook, Madison Square Park
Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. ...
Line Cook (Earn up to $960/wk)
Full Time Line Cooks ($24/hour). Cook and prepare menu items in cooperation with the rest of the kitchen staff according to the Hogsalt Recipe Index, ensuring food quality and time standards are always met. Maintain a high level of communication, understand the verbiage for call backs of menu items,...
Line Cook
Preparing dishes to order on the line and assisting fellow line cooks when needed. We are searching for a line cook to join our team who is kind, driven and great on a team. Maintaining cleanliness both individually and in shared spaces. Communicating clearly and concisely with other cooks and chefs...
Line Cook
AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30232001.Working with Sodexo is more than a job; it’s a chance to be part of something greater.You’ll belong in a company and team that values you for you; you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to...
Line Cook, 57th & Lex
YOU WILL: ** Prep, mix, and cook vegetables, proteins, grains etc using recipes as a guide and taste buds for validation. Gain exposure to different stations within the DIG kitchen including but not limited to garde manger, grill, roast, market line, guest concierge and delivery/packout. ...
Line Cook
The Line Cook, with experience as a Grill Cook, will be responsible for preparing dishes according to our restaurant’s recipes and standards, ensuring quality and consistency in every item. The ideal candidate will have a passion for both cooking and grilling, with a keen interest in learning ...
Line Cook
Chef Shaun Hergatt Seeks Chef Tournant.Michelin starred Chef Hergatt’s new restaurant seeks passionate and dedicated CDP.Chefs are responsible for working one of the following stations in the kitchen: Meat, Fish, Hot Apps, Entremet, and Garde Manger.He/she will be in direct contact with the Ch...
Line Cook
As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Line Cook position at a full-service restaurant, or similar experience. Effectively participates in a professio...
Line Cook
Ensenada is a Mexican Mariscos restaurant in Williamsburg.Prepare and execute mise en place fully for your own station.Managing your station through service, executing ingredients and components to high standards in an organized manner.Communicate with your team efficiently and effectively.Ability t...
Line Cook
Line Cook, where you will also find a complete description of the job, responsibilities, necessary skills and requirements. This particular position is perfect for a line cook looking for a bridge to becoming a Sous Chef. ...