The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.
The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount.
Pita Bowl Greek Cuisine - Prep Cook
The prep cook handles the majority of the prep for all ingredients going into dishes during service. The quality of the prep work is instrumental in the quality of the finished product, so attention to detail is paramount. ...
Pita Bowl Greek Cuisine - General Manager
As general manager, you'll be involved in all aspects of the business and restaurant operations.Customer satisfaction should be your driving motivation, but you should also be able to utilize P&L statements and other technologies to manage and exceed profit goals.You'll be responsible for sourcing, ...
Pita Bowl Greek Cuisine - Manager
As manager, you'll be responsible for overseeing daily operations of the restaurant.You should prioritize outstanding guest service and will be responsible for sourcing, hiring and developing team members.You'll be expected to provide a safe work environment and ensure all standards and procedures a...
Pita Bowl Greek Cuisine - Chef
As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.You’ll be expected to innovate and iterate on the menu to provide creative, quality food while meeting profit goals.You will be responsible for hiring and supervising the kitchen s...
Pita Bowl Greek Cuisine - Assistant Manager
As the Assistant Manager, you'll have a lot of face time with guests and employees.You'll act as quality control, ensuring customer satisfaction by properly training employees and adhering to company policies.You'll oversee service, take the lead resolving issues, and cover when the Manager is off d...
Pita Bowl Greek Cuisine - Line Cook
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. You'll know your prep work like the back of your hand, and your closing duties won't even bother you. ...
Pita Bowl Greek Cuisine - Cook
As a cook, you'll set up your station and participate in prep. ...
Sous Chef I
We are hiring immediately for a SOUS CHEF I position. Requirement: prior sous chef experience required. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs th...
Team Member
Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server . Team members are responsible for creatin...
Line Cook please call (516) 922-9293
Line Cook Oyster Bay NY Must Have Experience . ...