Banquet Attendant

MCR Hotels
Tallahassee, FL, United States
$15 an hour
Full-time
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Banquet Attendant

DoubleTree Tallahassee, 101 South Adams St, Tallahassee, Florida, United States of America

Req #6833

Tuesday, May 28, 2024

The Banquet Attendant at the DoubleTree by Hilton Tallahassee will be responsible for set up, breakdown, cleaning of banquet supplies, and upkeep during the event of Banquet functions in the meeting space.

Additionally, this role will be responsible of general upkeep of the space.

Responsibilities :

Set up and break down event space, ensuring set up according to Banquet Event Order, guest needs are attended to, and public spaces are always tidied

Ensure supplies are available according to the Banquet Event Order and equipment is set up and functioning properly

Keep a clean space during events, clearing away dishes, straightening furnishings, and refreshing soiled linen

Keep a clean space post event, vacuuming floors, cleaning walls, windows, and mirrors

Keep inventory of event supplies and equipment and carefully store furnishings when not in use, promptly reporting repair and maintenance needs

Help with banquet service and attend to guest needs and special requests with prompt "can-do" courtesy

Complete final breakdown of function by cleaning and returning equipment to its proper location

Stock and maintain clean work areas, including back of house

Transport dirty linen to correct area to be cleaned, separate napkins from tablecloths, and restock linen shelves with clean linens

Assist other departments when needed to ensure optimum service to guests

Upon guest request, locate and deliver material to designated location

Operate cleaning equipment and tools to ensure only clean and sanitary items are used in the kitchen, including operating the dish machine, pot-scrubbing station, and trash compactor

Keep hand wash stations maintained and fully functional

Follow and ensure compliance with sanitation and cleaning procedures

Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consumption, including disinfecting hands prior to handling food and wearing a hat / hairnet and proper footwear

Ensure clean wares are stored in appropriate areas

Ensure proper portion, arrangement, and food garnish to be served to waiters or patrons, according to standards

Serve food in proper portions onto dishes, plates, mugs, and bowls, ensuring proper plate appearance

Additional duties as assigned by management

Requirements :

High School Diploma or equivalent

Previous customer service or hospitality experience preferred

Organizational skills and attention to detail

Excellent communication skills both written and oral

Ability to bend, squat, push, and pull carts and equipment weighing up to 250 pounds on a regular and continuing basis

Ability to stand and exert well-paced mobility for up to four hours in length

Ability to multi-task and work in a fast-paced environment

An aptitude for self-motivation

A can-do attitude and a hands-on approach

A flexible schedule that allows availability days, nights, holidays, and weekends based on the demands of the hotel

Our Company

MCR is the 3rd-largest hotel owner-operator in the United States.

Founded in 2006, our company has offices in New York City, Dallas, Chicago, and Richmond, Virginia.

MCR has a $5.0 billion portfolio of 148 premium-branded hotels containing more than 22,000 guestrooms across 37 states and 106 cities.

MCR has more than 7,000 team members across the country and operates hotels under 9 Marriott brands, 8 Hilton brands and a number of unflagged independent hotels.

MCR was named one of Fast Company’s 10 Most Innovative Travel Companies of 2020.

MCR is a three-time recipient of the Marriott Partnership Circle Award, the highest honor Marriott presents to its owner and franchise partners, and a recipient of the Hilton Legacy Award for Top Performer.

For the TWA Hotel at New York’s JFK Airport, MCR won the Development of the Year (Full Service) Award at The Americas Lodging Investment Summit (ALIS), the Urban Land Institute New York Excellence in Hotel Development Award and the American Institute of Architects national Architecture Award, the highest honor given by the AIA

What we offer / What’s in it for you?

Hotel Discounts

Weekly Pay

Paid Time Off

Retirement Options

Referral bonuses

Career advancement & upward mobility

Health, Dental, Vision Insurance- available after 30 days of employment for full-time team members

Other details

Job Family

Hotels

Pay Type

Hourly

Min Hiring Rate

$13.00

Max Hiring Rate

$15.00

3 days ago
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