A Brio / Bravo Sous Chef (SC) is a salaried, exempt Team Member who reports directly to the General Manager (GM). The SC actively contributes to the success of the kitchen in the assigned restaurant, including leading and directing the work of the hou Sous Chef, Kitchen Staff, Chef, Operations, Team Member
Bravo-sous Chef
A Brio/ Bravo Sous Chef (SC) is a salaried, exempt Team Member who reports directly to the General Manager (GM). The SC actively contributes to the success of the kitchen in the assigned restaurant, including leading and directing the work of the hou Sous Chef, Kitchen Staff, Chef, Operations, Team ...
Prep Cook
The Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. Ensure that all food properly prepared for use by the line cooks. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect ...
Line Cook / Prep Cook
Upshift is looking for a Line Cooks / Prep Cooks for flexible shifts. As a prep cook/line cook, you will be playing an instrumental role in the kitchen’s operations success. Line Cooks and Prep Cooks are expected to be on their feet the entire shift. Preparing food items by cutting, chopping, mixing...
Sous Chef - Alta Via
Developmental Sous Chef or entry-level Sous Chef. Our Sous Chefs support the Executive Chef in overseeing and supervising kitchen staff while ensuring proper execution of all food items and standards of service. The Sous Chef assists the Executive Chef in creating and developing menu items keeping w...
Sous Chef
The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the b...
Line Cook- North Shore
As a Line Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Line Cook is a critical role – in our gastrobar – and in the industry. Your commitment to cleanliness and recipe adherence and ...
Line Cook - Part Time
Maintain cleanliness throughout kitchen. ...
Line Cook
The role of a Line Cook is to prepare food to the expected specifications, set up stations in accordance with the menu, and maintain a clean and sanitary workspace in accordance with safe food handling guidelines. Excellent understanding of various cooking methods, ingredients, equipment, and proced...
Class B Driver/Prep Cook
The Driver- Prep Cook is responsible for driving the food truck and/or produce truck to and from service destinations and special events, working with the Mobile Chef and Store Manager to assist in the preparation and delivery of food to our patients. Work closely with the Mobile Chef to ensure all ...
Prep Cook - Oxford Valley Chili's - No Experience Required
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...