Job Description
Job Description
Description :
Join our award-winning team at Testarossa Winery, where we create a one-of-a-kind menu blending classic dishes with modern flavors using locally sourced, fresh ingredients.
We're proud of our achievements, including over 1,800 wine scores with 90+ points and recognition from the prestigious "Confrerie de la Chaine des Rotisseurs.
Bistro 107 at Testarossa Winery is open Friday - Sunday for lunch and dinner, with dinner only on Thursdays and Mondays, located on a charming historic patio surrounded by lush forest, offering a unique outdoor dining experience for guests and club members.
Benefits we offer !
- 401(k) retirement savings plan with a match!
- 50% off wine and many more winery discounts!
- A relaxing glass of wine after each shift
- Paid sick time
- Employee referral program
- A beautiful historic work environment with passionate and fun colleagues!
What the Bistro 107 Line Cook does !
As a Line Cook, you’ll execute salads, entrees, appetizers and desserts based on the design of the Executive Chef. Working in our mobile food facility within Bistro 107 at Testarossa Winery in Los Gatos, the day to day may include :
- Preparing menu items at our off-site kitchen and assisting with other culinary tasks
- Executing menu items at the winery including plating of salad, entrees, appetizers and desserts and buffet items based on the design of the Chef de Cuisine
- Setting up, breaking down and cleaning, including food transport from catering van
- Organizing, rotating, and assessing inventory levels of food storage areas
- Working efficiently in a face-paced environment
Requirements :
- 1+ year of kitchen experience or equivalent culinary education
- ServSafe and / or California Food Handlers Certification
- Safe knife skills
- Ability to work effectively in a team, be proactive, have a sense of urgency, a positive attitude and effective communication
Work Environment & Physical Requirements
- Must be available 3 days / week between Thursday - Monday
- Walk, stand, bend, kneel, and reach frequently for the duration of the shift
- Lift and carry up to 50 pounds frequently
- Handles sharp and hot tools regularly
- Frequently utilizes cleaning chemicals
- Drive to / from the offsite kitchen in San Jose to the Winery in Los Gatos, as needed
Company Description
Testarossa Winery is a family owned and operated winery, recognized for world class Pinot Noir and Chardonnay. At the Historic Novitiate winery in Los Gatos, CA, we offer wine tasting, wine education, an outdoor wine bar, as well as events with in-house catering.
Our culinary team expertly pairs menus with our award winning wines for an elevated tasting, social or corporate event experience.
Company Description
Testarossa Winery is a family owned and operated winery, recognized for world class Pinot Noir and Chardonnay. At the Historic Novitiate winery in Los Gatos, CA, we offer wine tasting, wine education, an outdoor wine bar, as well as events with in-house catering.
Our culinary team expertly pairs menus with our award winning wines for an elevated tasting, social or corporate event experience.
Certified Line Cook Belmont Village Senior Living - Hiring now!
Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring compliance with regulations, policies and procedures. ...
Line Cook
The Line Cook is responsible for preparing high-quality dishes in a timely and efficient manner, ensuring that the kitchen operates smoothly and meets the culinary standards set by the restaurant. Previous experience as a line cook or similar role in a restaurant setting. Adhere to food safety and h...
Line Cook
The Line Cook is responsible for preparing high-quality dishes in a timely and efficient manner, ensuring that the kitchen operates smoothly and meets the culinary standards set by the restaurant. Previous experience as a line cook or similar role in a restaurant setting. Adhere to food safety and h...
Sushi Prep/Line Cook
Line Cooks/Prep Cooks at Kura are:. Knowledgeable about food safety standards and restaurant cleanliness . ...
Sous Chef <> Line Cook
We are looking for an experienced cook to work side by side with our Executive Chef and contribute to the overall excellence of our newest restaurant. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention...
Prep-Cook/ Line Cook
Under the direction of the Chef, the Cook is responsible for the preparation of food for banquets and the Café using advanced presentation, cooking elements, techniques and recipes along with the HAACP and food safety sanitation requirements. Knowledge of all basic skills for butchering, sauces, sou...
Line Cook
Line Cooks (Noodle) are responsible for preparing, cooking, and plating all of the noodle line items. Line Cooks (Wok) are responsible for preparing, cooking, and plating all the wok line items. Line Cooks (Steamers) are responsible for steaming the dumplings for the guests, as well as helping suppo...
Line Cook (OTB)
Previous Line Cook or cooking experience preferred. Prepare menu items according to On The Border's recipes, plate presentations and specifications within cook time requirements. Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to ...
Line Cook
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this positi...