Job Description :
Prepares a variety of products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other food products using a variety of equipment.
Strict adherence to CSC standards for recipes, Speed of Service (SOS) goals and products is required and must maintain kitchen cleanliness / sanitation standards.
Duties and Responsibilities :
- Always adhere to Brand Standards for uniform appearance and personal grooming.
- Completes duties on opening and closing prep and checklists.
- Refers to Daily Prep List at the start of each shift for assigned duties.
- Prepares a variety of food products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking / serving to Guest according to CSC recipe and product standards.
- Understands and complies consistently with CSC standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
- Prepares all food products in accordance with CSC portion sizes and recipe specifications.
- Maintains a clean and sanitary work station including tables, shelves, walls, steamer, kitchen and refrigeration equipment.
- Closes the kitchen properly, following the closing checklist for kitchen and assists others in closing the kitchen.
- Attends all scheduled employee meetings and brings suggestions for improvement.
- Promptly reports equipment and food quality problems to Management.
- Informs Management immediately of product shortages.
- Uses our Standard Recipe Cards for preparing all products. Does not rely on the personal memory or of other employees.
- Performs other related duties as assigned by the Management.
Chicken Salad Chick is THE place for chicken salad lovers to rejoice! We’ve taken this Southern favorite to a whole new level with over twelve flavors! We also offer tasty soups, sides, and desserts in addition to the chicken salad that started it all.
Want to be a part of the Chick? Looking for a restaurant career like no other you have ever experienced? One in which life balance is a part of our culture.
Yep, we are closed on Sundays, and have no early morning late night hours of operations. Looking for a great opportunity to be in on a ground floor opportunity with one of the fastest growing regional chains in the Quick Casual Restaurant segment?