Description :
Please apply on our Career page directly : https : / / lessingsinc.peoplematter.jobs /
Position : Line Cook
Hours of Operation : 7 : 00am - 3 : 00pm
Line Cook Duties and Responsibilities :
Set up stations and collect all necessary supplies to prepare menu for service
Prepare a variety of foods; meat, seafood, poultry, vegetable, and cold food items
Arrange sauces and supplementary garnishes for allocated station
Cover, date and correctly store all bits and pieces and food prep items
Notify Chef in advance of likely shortages
Serve menu items compliant with established standards
Use food preparation tools in accordance with manufactures instructions
Close the kitchen correctly and follow the closing checklist for kitchen stations
Maintain a prepared and sanitary work area at all times
Keep the work area fresh all through the shift
Make sure all storage areas are tidy and all products are stored appropriately
Constantly use safe and hygienic food handling practices
Returns dirty food preparation utensils to the appropriate areas
Assist with all duties as assigned by Chef
MUST be available during hours of operation!
Hatch : More Than Just Brunch
We are here to change the perception of the typical brunch. It's about living in the moment, the start of a great day and connecting with friends and our community.
Surprising takes on brunch classics are served with a contagious passion for life and serving others.
Salary Range (NY only) : $16.00 - $20.00 per hour
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