Description
- Experience Required : 0 to 6 months
- Experience Desired : Food Safety experience
- Education Desired : No High School diploma required
- Certification or Licensing Required : Food Safety
- Lifting Requirement : Up to 50 pounds
- Age Requirement : At least 16 years of age
Job Responsibilities
- Provide exemplary customer service by greeting customers in the department and ensuring their orders are filled to meet their expectations.
- Make suggestions to our customers to enhance their shopping experience
- Have sufficient knowledge to answer questions and make suggestions to our customers.
- Make suggestions to our customers to enhance their shopping experience.
- Provide products and services that meet the requirements of internal and external customers and abide by the Company's Statement of Values.
- Maintain cleanliness of equipment, tables, utensils, floor (to ensure safety), and sanitation regulations are met.
- Set up deli / cheese case by preparing case according to company standards and procedures.
- Replenish product in the Grab-n-Go food cases, rotating product and ensuring code dating procedures are followed.
- Replenish product in the deli cases, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale.
- Maintain product level in sales cases by identifying low product and filling where necessary.
- Replenish product in the prepared foods and seafood cases, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale.
- Record special orders on prepared foods products to ensure the customer is delighted with the finished product.
- Replenish product in the meat, produce, seafood, floral departments, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale.
- Record and assist in preparation of deli special orders to ensure the customer is delighted with the finished product.
- Learn about and maintain knowledge of code dating.
- Follow proper procedures to ensure store meets out-or-stock percentage goals.
- Assist in receiving and unloading deliveries.
- Rotate and check code dates on products to ensure customers safety.
- Check deliveries by comparing invoice to merchandise.
- Prepare, maintain and track records concerning work processes.
- Handle products and equipment in accordance with food safety guidelines to ensure a safe shopping environment.
- Perform other duties as assigned.
Clerk, Perishable
Experience Required: 0 to 6 months.Experience Desired: Food Safety experience.Education Desired: No High School diploma required .Certification or Licensing Required: Food Safety.Lifting Requirement: Up to 50 pounds.Age Requirement: At least 16 years of age.Provide exemplary customer service by gree...
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