RESTAURANT CONSTRUCTION SUPERINTENDENT

Diamond Peak Recruiting
FL, United States
Full-time

We are seeking an experienced and detail-oriented Construction Superintendent to oversee ground-up construction projects for high-end restaurants.

The ideal candidate will have a proven track record in managing complex construction sites, ensuring quality, safety, and efficiency from inception to completion.

Key Responsibilities :

  • Site Management : Oversee daily operations on the construction site, ensuring work is performed safely, efficiently, and in accordance with project specifications.
  • Coordination : Collaborate with architects, engineers, and subcontractors to ensure project requirements are met and maintain open lines of communication with all stakeholders.
  • Quality Control : Implement and enforce quality control measures to ensure that all work meets the high standards expected in high-end restaurant construction.
  • Scheduling : Develop and maintain detailed project schedules, coordinating the activities of various trades to ensure timely completion.
  • Safety Management : Enforce safety protocols and regulations on-site, conducting regular safety meetings and inspections to minimize risks.
  • Budget Oversight : Assist in managing project budgets by tracking expenditures and identifying cost-saving opportunities.
  • Problem Solving : Address and resolve any issues that arise on-site, including conflicts between trades, material shortages, or delays.
  • Documentation : Maintain accurate and up-to-date project documentation, including daily logs, change orders, and progress reports.
  • Client Interaction : Act as the primary point of contact for clients on-site, providing updates on project status and addressing any concerns.

Qualifications :

  • Bachelors degree in Construction Management, Civil Engineering, or a related field (preferred).
  • 5+ years of experience as a Construction Superintendent, specifically in high-end restaurant or hospitality construction.
  • Strong understanding of construction methods, materials, and codes relevant to restaurant construction.
  • Excellent leadership and communication skills.
  • Proficient in construction management software and scheduling tools (e.g., Procore, Microsoft Project).
  • Strong problem-solving skills and ability to work under pressure.
  • Relevant certifications (e.g., OSHA, LEED) are a plus.
  • 19 hours ago
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