Job Description
Job Description
Rosenberg’s Kosher, named one of Denver’s best bakeries by Eater , is an authentic kosher bakery and one the largest kosher purveyors in Colorado.
We are honored to be able to serve the Jewish community through everyday favorites as well as kosher catering for weddings, bar and bat mitzvahs, and more.
In addition to a large selection of traditional bagels and breads, Rosenberg’s Kosher sells house-cured and smoked fish, delis salads and spreads, and Jewish-favorite pastries such as macaroons, Eire Kichel and hamantaschen.
At Rosenberg’s Kosher we are obsessed with bagels! In addition to using Old World traditional processes and a more-than-one-hundred-year-old recipe, we've used technology to figure out how to replicate New York City's legendary water that makes their bagels one-of-a-kind.
At this location we prepare all of the bagel dough for each of the Rosenberg’s Bagels outlets which makes this one of the most important positions in our Restaurant Group.
We are seeking a talented Full time Bagel Baker to join our dynamic team in our kitchen. As a key member of our culinary hospitality team, you will be responsible for preparing the best bagels west of the Mississippi.
This is a high volume and fast paced position that requires someone who has the right energy to keep up while maintaining the high quality standards of our food.
If you have a passion for delicious food, a positive attitude, a strong work ethic we would love to hear from you! Join our team today!
BTRG Brand Statement.pdf
We offer health / dental / vision insurance for all full time employees. Colorado Secure Savings, paid sick days (HWFA), employee discount (for all BTRG locations) and things that just make our staff’s lives better like yoga & gym memberships, concert tickets, and team building outings provided to all employees!
Responsibilities / Requirements :
- Reliable and punctual for early morning shifts (4 : 00 a.m. start)
- Great communication skills and the ability to work efficiently with a team.
- Must be willing and able to handle daily tasks to keep the kitchen in working order including cleaning, equipment maintenance and restocking.
- Follow and comply with established procedures, including health and sanitation as well as Kosher procedures, and adhere to safe work practices.
- Must be able to work a flexible schedule including weekends and holidays.
- Be able to stand on your feet for long periods and lift heavy objects from storage.
- Must be comfortable working with very hot ovens and boiling kettles.
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.
Pay & Benefits :
- $18.29 / hr + tips
- Medical, dental and vision for FT employees
- Paid sick leave (complies with Healthy Families and Workplaces Act)
- Colorado Secure Savings
- FAMLI
- Free concert tickets
- Employee discount at all BTRG concepts
- Free yoga membership
- Free gym membership
- Employee gatherings and team building activities
Job Type :
- Hourly, Full-Time, benefit eligible
- Weekend shift (Thursday-Sunday)
- Day shift 8-10hr shift
Preferences :
- Bilingual (Spanish / English)
- Ability to work weekends
- Ability to stand for long periods of time
- Ability to lift 50 lbs
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, marital status, national origin, disability or veteran status.