ESSENTIAL FUNCTIONS AND BASIC DUTIES :
Works as a member of the restaurant team. Interacts with all other departments in a positive manner. Assists others whenever needed.
Follows management instruction. Set an example for others, being always on time and attendance, uniform procedures and adheres to sushi schedule
- Follows all internal, company, and city-specific regulations such as DOH / Food & safety / HACCP / Beverage.
- Filling out and maintains mise en place list on daily base
- Able to complete mise en place list in the time allotted, making sure all sections of sushi are ready for each service
- Trains and guides commis and demi chefs on the station to Company Standards
- Recipe knowledge and section setup for sushi up to date
- Responsible for all areas of an entire station to include recipe books up to date, MEP list completed, cleanliness, deep clean, family meals etc.
- Prepares all food products according to the prescribed methods
- Ensures all items on station are properly stored, labeled and dated
- Responsible for setting up own station and help others if needed
- Responsible for time management, efficiency and station organization
- Understands and supports the flow of service
- Maintains the Company high level of food quality
- Responsible for checking quality of received products and correct storage
- Maintains a clean and safe kitchen environment
- Controlling wastage
- In charge of filling out sushi and sashimi forms such as Prep list on daily basis and inventory once a week
- Maintains all equipment and utensils.
- Overlooking all areas of the kitchen
- Supporting rotation procedures and helping new sushi and sashimi cooks to learn and understand new sections
- Time labels always up to date
KITCHEN STAFF - Line Cook (Full-Time, Part-Time)
Assist with food preparation and culinary activities.Adhere to Food Safety Regulations.Prepare menu items according to recipes and quality standards.Set up, restock and maintain food prep areas.Knowledgable in Thai cuisine: 1 year (Required).Walk in applicants also welcomed....
Prep Cook - FT Plantation, Florida
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Now Hiring Fry Cooks for BENTO***. Learn new skills - fire it up on the wok or roll sushi like a pro. Cook menu items to order and within specified time. Since 2002, we’ve specialized in tasty sushi rolls, bowls, Bento boxes and boba teas. ...
Prep Cook - PT Plantation, Florida
At RA Sushi, your hard work is more than just a job, it's a career opportunity. Minimum of 1 year experience in cooking strongly preferred. ...
Fry Cook
Now Hiring Fry Cooks for BENTO***. Learn new skills - fire it up on the wok or roll sushi like a pro. Cook menu items to order and within specified time. ...
Fry Cook
Now Hiring Fry Cooks for BENTO***. Learn new skills - fire it up on the wok or roll sushi like a pro. Cook menu items to order and within specified time. Since 2002, we've specialized in tasty sushi rolls, bowls, Bento boxes and boba teas. ...
Sushi Cook
Supporting rotation procedures and helping new sushi and sashimi cooks to learn and understand new sections. Set an example for others, being always on time and attendance, uniform procedures and adheres to sushi schedule. Able to complete mise en place list in the time allotted, making sure all sec...
Line Cook - PT Pembroke Pines, Florida
At RA Sushi, your hard work is more than just a job, it's a career opportunity. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Minimum of 1 year experience in cooking strongly pref...
Line Cook
At RA Sushi, your hard work is more than just a job, it's a career opportunity. Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. In accordance with restaurant service and cooking pro...
Sushi Cook
The Sushi Cook is a skilled culinary professional dedicated to preparing exquisite sushi dishes with precision and artistry. Assist in the preparation of sushi ingredients, including slicing fish, rolling sushi rice, and assembling sushi rolls with precision and creativity. Assist in the preparation...