Pay is $17.43 per hour plus tips! New Rooftop Bar Opening! This position is eligible to participate in a tip pool. Season is estimated to be April 22nd - October 1st with an opportunity to join annually!
Property Location :
828 Paseo de Peralta - Santa Fe, New Mexico 87501
You belong at Drury Hotels.
Getting a job is just the beginning. Finding a place where you belong is what truly matters. Who you are and what you do makes a difference at Drury Hotels.
There's a place for you here today and tomorrow.
WHAT YOU CAN EXPECT FROM US
So. Much. More.
Just as our guests deserve more, so do you deserve more. Be valued for what you do and who you are ... and well compensated for all you accomplish.
- Quarterly bonuses up to $3200 / year (we succeed together!) based on hotel results
- Flexible scheduling, paid time off, hotel discounts and free room nights
- Mentorship, cross-training, development plans, management training, and more-over 200 internal promotions this year
- Medical, dental, vision, prescription, life, disability and Team Member Assistance Program
- Company-matched 401(k)
- Ranked among Forbes' Best Midsize Employers (2023)
BASIC FUNCTION :
Under general supervision, opens and closes the hotel bar for guests following Company policies and procedures. Maintains the food prep and hotel bar area in a clean, well-organized manner while serving and assisting guests.
Presents a high standard of integrity, service, and hospitality at all times to promote the Drury culture with customers and co-workers.
Has general knowledge of the hotel, area, and events to answer questions.
GENERAL KNOWLEDGE, SKILL AND ABILITY :
Requires ability to take written and verbal direction in English and speak English clearly. Requires ability to mix a wide variety of drinks.
Requires ability to operate machines and equipment used, including but not limited to, include cash register, dishwashers, speed batch ovens and microwave, etc.
Requires excellent customer service skills; ability to communicate effectively with customers and all levels of team members;
ability to diplomatically deal with difficult situations and people while exhibiting a consistent level of professionalism.
Requires ability to open and close bar, obtain all supplies necessary for mixing cocktails, and clean and maintain areas for which responsible.
Requires ability to effectively and efficiently move around bar area. Requires ability to distinguish between different denominations of currency and make change.
Requires ability to work with and prepare food; work independently or in teams; work in a fast paced environment; be flexible working varying shifts and time schedules as needed;
work weekends and holidays. Requires ability to obtain and maintain all appropriate certifications per Company requirements.
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