1886 Grill Bartender
OVERALL RESPONSIBILTIES :
The Bartender takes orders, prepare, and serve alcoholic, non-alcoholic beverages, and light meals to
guests, courteously and efficiently according to hotel specifications. Maintain stock / supplies and
cleanliness of outlet and equipment.
ESSENTIAL DUTIES AND RESPONSIBILITIES :
- Monitor and maintain cleanliness, sanitation, and organization of assigned work areas.
- Maintain complete knowledge of all menu items, liquor brands, beers, and non-alcoholic
selections available in the assigned outlet.
Maintain complete knowledge of designated glassware, ingredients, preparation method, and
garnishes for each drink.
Maintain complete knowledge of and strictly abide by state liquor regulations, particularly those
prohibiting service to minors, intoxicated persons, and drunk driving.
Maintain complete knowledge of table / seat / station numbers, room capacity, hours of
operation, menus, price range, and dress code of assigned outlet.
Obtain assigned bank and ensure accuracy of contracted monies. Keep the bank secure at all
times.
- Complete opening side duties
- Inspect cleanliness and condition of bar, guest, and service areas; rectify any deficiencies.
- Greet guests and take their orders (food and beverage), utilizing suggestive / up-selling
techniques.
- Input orders into the system and ensure transmission of food orders is verified by Kitchen.
- Legibly document orders when the system is down and distribute food orders to Kitchen.
- Ensure that all drink orders from servers are accurately rung into the POS system before giving
drinks to them.
- Prepare all drink orders for guests according to 1886 Grill recipes.
- Serve drinks to guests.
- Monitor and maintain cleanliness, sanitation and organization of bar top, tables, service areas,
and outlet itself.
- Remove soiled wares from bar top and tables to dishwashing area.
- Present guest checks and process payments. Adhere to all cash handling and credit card
policies / procedures.
- Extend courteous salutations when guests leave outlet and invite them to return.
- Close all guest checks in the POS system immediately upon payment.
- Clean and reset bar top and tables immediately after guests depart.
- Clean glassware in glass machine / three compartment sink.
- Direct and assist Bar Backs and Cocktail Servers in their job functions to ensure smooth and
efficient service to guests.
- Complete all closing reports in the POS system.
- Count bank at end of shift; complete cashier reports and drop receipts; secure bank
POSITION REQUIREMENTS :
- Minimum of 21 years of age to serve alcoholic beverages.
- 1 year(s) experience as a Bartender or Bar Back.
- Food handling certificate.
- Fluency in English both verbal and non-verbal.
- Provide legible communication.
- Compute basic arithmetic.
1886 Grill Bartender
Prepare all drink orders for guests according to 1886 Grill recipes. The Bartender takes orders, prepare, and serve alcoholic, non-alcoholic beverages, and light meals to. ...
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