Server

Job Overview

As a Server at Nifty Fifty’s, you will greet our guests at the table with a smile and a warm welcome, ensuring they experience the true Nifty Fifty’s hospitality.

By making our customers feel like guests in our home, you will help create memorable dining experiences. Your dedication to outstanding customer service will make our valued customers feel like part of our Nifty’s family.

At Nifty Fifty’s, we are committed to embodying our core values in every aspect of our operations. We are Food Quality Fanatics, upholding high standards for consistency and quality in everything we do.

We demonstrate Respect towards our customers, staff, vendors, and work environment, ensuring a positive and supportive atmosphere.

Excellence is our benchmark, driving us to provide excellent food, service, and surroundings. We believe in Service with a Smile, knowing that a friendly attitude brings people back.

Lastly, we pride ourselves on Homemade, using fresh ingredients prepared to perfection. Join us in upholding these values and creating memorable experiences for all.

Responsibilities and Duties

• Greet and say goodbye to all customers as they enter / leave the building and sit / get up from their table
• Accommodate any special needs to guests (food allergies, requests, etc.)
• Presents menu, answers questions, and makes suggestions regarding food.
• Take customer orders by writing them down and entering orders into the POS system
• Serves customers their food and check back on the guest to make sure meal came out correctly
• Observes guests to respond to any additional requests and to determine when meal has been completed
• Maintain a clean and organized area (condiments, napkins, comment cards, etc.)
• Presents guest check to each table and accept approved form of payment
• Makes correct change or completes the proper charge card procedure
• Thanks patrons and kindly invites them back for future dining.
• Clean tables and floors as needed
• Complete daily and weekly cleaning projects
• Other additional tasks management may need assistance with

Qualifications & Requirements

• Math, reading, writing, and verbal communication skills required.
• Ability to stand for long periods of times.
• Carry objects up to 30 pounds.
• Ability to wipe down tabletops, booths, pick up debris off the floor, sweep floor in all areas of the restaurant.

Job Benefits

• Employee Referral Program
• College Book Reimbursement
• Flexible Hours
• 401K
• Advancement Opportunities

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