JOB DESCRIPTION
Hiring immediately for full-time salaried Operating Partner or General Manager :
Benefits We Offer :
- Comprehensive Benefits : Medical, dental, vision, 401(K), and paid time off.
- Performance Incentives : Quarterly and annual bonuses based on performance.
- Professional Development : Paid management training program to enhance skills and advance career.
- Meal Benefits : Enjoy dining privileges with a meal benefit card.
- Referral Program : Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
- Exclusive Discounts : Access exclusive employee discounts.
- Holidays : Most locations closed on Thanksgiving and Christmas.
- Supportive Community : Financial assistance through the Lucky Cat Fund during hardships for qualifying team members.
Job Summary :
Are you passionate about delivering exceptional guest experiences and driving sales growth? Do you thrive in a fast-paced environment where innovation and teamwork are valued?
We are seeking a dynamic and results-oriented Operating Partner to lead our team towards excellence in hospitality. As the Operating Partner, you will play a key role in fostering a culture of integrity, innovation, and exceptional service within our restaurant.
With your keen understanding of the local market and strong leadership skills, you will drive sales growth through innovative strategies while maintaining the highest standards of quality and service.
Job Responsibilities :
Guest-centric Focus :
Demonstrate genuine passion for exceptional guest experiences, personalized service, and exceeding expectations, driven by innate "Hospitality DNA."
Actively engage with guests to foster a welcoming atmosphere, drive sales, and ensure satisfaction, leveraging local market knowledge to boost revenue opportunities.
Results-Oriented :
Drive incremental sales through exceptional service and coaching team members on upselling techniques
Demonstrate strong business acumen through financial analysis for continuous improvement and responsiveness to market trends.
Foster an ownership mindset within the team, taking responsibility for all operations and utilizing KPIs and EBIDTA targets to spearhead ongoing improvement initiatives for the restaurant's success and long-term growth.
Restaurant-Centric Focus :
Set standards of integrity, professionalism, and innovative thinking while fostering teamwork and dedication within the restaurant, leading initiatives with a focus on simplicity and effectiveness.
Develop management team members through leadership training, ensuring preparedness for future roles, while maintaining the highest culinary and hospitality standards for guest satisfaction.
Leadership and Management Skills :
Inspire and motivate the entire team, fostering a cohesive environment and providing training, coaching, and performance reviews.
Exhibit curiosity, ambition, and a strong work ethic, encouraging exploration of new ideas and calculated risks to drive organizational success.
Job Requirements :
- Requires progressive restaurant / hospitality management experience. For external hires, recent prior experience as a General Manager is required.
- Strong passion for delivering exceptional guest experiences with a guest-centric mindset.
- Proven track record of driving sales growth and achieving KPI and EBITDA targets through strategic goal setting and local market expertise.
- Demonstrated success in mentoring and coaching individuals at various levels to unlock their potential and foster professional growth.
- Understanding of managing inventory, cost of goods, financial control (P&L)
- General systems proficiency in POS systems, corporate software systems, third party delivery platforms, inventory systems, reservation systems
Preferences :
- Experience in casual or upscale dining
- Hospitality or Business degree
- Culinary and kitchen acumen - experience managing / running culinary / kitchen operations
Why work for us?
Because it is more than a job. We are passionate people doing meaningful work, motivated by our purpose : To celebrate life, family, and food.
P.F. Chang’s is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in.
- Search for jobs by keyword or location.
- Gather your work history, and if applicable prepare your resume for submission.
- Click
General Manager Restaurant
Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role. Restaurant Manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. We are looking for a Restaurant Manager to lead all aspects of our...
Restaurant General Manager
As a General Manager, you will be the leader of your restaurant, coaching and developing team members so you and your store are successful. You will have total operational and financial responsibility for your restaurant. ...
Restaurant Assistant General Manager – B116
At least 2-4 years’ experience as Assistant General Manager or General Manager in high-volume fast food or quick-service restaurants. As Assistant General Manager you will be supporting the General Manager in providing leadership for your location, provide exceptional guest experience to your custom...
Assistant General Manager
As the Assistant General Manager, you will report directly to the Wendy's General Manager. The Assistant General Manager is responsible for keeping our restaurant exceptionally clean and well-run. He or she will assist the General Manager in the day-to-day fast food restaurant operations and in mana...
Burger King Restaurant General Manager
We are looking for Restaurant General Managers (RGM) to join our team. General Manager experience in a restaurant or retail setting• High School Diploma or GED preferred• Excellent customer service skills• Must be able to perform under pressure in a high-volume setting• Must have reliable vehicle an...
Restaurant General Manager
The Restaurant General Manager (RGM) is responsible for overseeing all aspects of restaurant operations, including staff management, customer service, and financial performance, ensuring the smooth operations of the store. Previous experience as an Assistant Manager / General Manager in a customer ...
General Manager | Popular Upscale Casual Restaurant | Bethlehem, PA
The General Manager sets the standard for service expectations by overseeing the Restaurant Manager and the Kitchen Manager. As our General Manager your duties will include but not be limited to overseeing daily operation of the entire restaurant, team members, and facilities, control food, beverage...
Restaurant General Manager
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...
Restaurant General Manager
We are looking for a Restaurant Manager for our Franklin, PA store. National franchised restaurant locally owned and operated with 3 restaurants currently and others opening soon. General Manager candidates must have open availability, at least initially. The General Manager's schedule is flexible w...
General Manager - Neighborhood Pizzeria and Italian Restaurant $60-70K+
HIRING NOW! Restaurant Manager - Authentic Italian Cuisine - Newtown, PA. Expanding Restaurant - Privately-Owned, Multiple Locations. Ensure all food and products are consistently prepared and served according to the restaurant’s recipes, portioning, cooking and serving standards. Con...