Server - Beausoleil Coastal Cuisine

Our dynamic restaurant concepts have a commitment to innovating & elevating different styles of cuisine. We combine that with a culture of hospitality to make lasting relationships with our guests and our family of loyal, hard-working employees.

Trust in the consistency of City Group Hospitality restaurants.

We emphasize creating an environment that welcomes everyone and maintains a high standard for food and people. We are now accepting applications for experienced and hard-working full-time Professional Server at our newest location Spoke & Hub.

Individuals who apply must submit a current resume and should have the following skills and attributes :

The Server is responsible for providing exceptional food and beverage service to guests. They are responsible for greeting guests promptly while always exhibiting a high level of hospitality.

Servers must have a passion for hospitality and guest satisfaction. Individuals who apply must submit a current resume and should have the following skills and attributes :

• Maintain City Group Hospitality service and hospitality standards
• Complete and comprehensive knowledge of the menu and various liquors, beer, and wines available
• Accurately execute guest orders and requests in a timely fashion
• Consistently display support and respect at all opportunities to guests and fellow team members

Job Types : Full-time / Part-time

$10.00- $17.00 per hour Average- including Tips

We also offer many other great benefits such as :

• Flexible schedule
• Leadership opportunities to gain real world management experience to help you reach your professional goals.
• Competitive pay
We ask you to :
• Smile
• Smile
• Create and Maintain Eye Contact
• Make Emotional Connections with Guests
• Honors and encourages others to follow the visions and values of the restaurant
• Ability to multitask quickly, yet thoroughly
• Have the ability to communicate effectively in English
• Be at least 18 years of age
• Current Responsible Vendor Card
• Be willing and able to work a flexible schedule
• Have the ability to lift and carry 10-55 lbs.
• Have a valid driver's license and reliable transportation
• Maintain an adherence to all the policies and guidelines of the restaurant

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary.

Prior experience is preferred, but not necessary.

Requirements and Responsibilities :

• Consistency and Reliability
• Cheerful and Positive Attitude
• Values Teamwork
• Loves Serving and Helping Others
• We are part of City Group Hospitality’s restaurants. We believe in maintaining the integrity of Louisiana’s local flavor that comes through in all of our dishes;

in a region where good food is a pillar of our everyday lives, we know it’s important to source all of our ingredients from local area farmers, fisherman, and food producers.

Dine intimately in our relaxed bistro atmosphere with friends and family, or take respite at our bar with unique, craft cocktails.

Beausoleil Coastal is a haven for making memories around our table with fresh seafood, constantly being re-inspired into new and original dishes to love.

Baton Rouge culture remains at the heart of everything we do; our ambition is to bring the strongest sense of community, heart, and exciting culinary ventures to our guests and friends.

Our namesake, BROSSARD (Broussard), dit Beausoleil, JOSEPH, is a famed and revered leader of the Acadian people in the 1700’s.

This settler was remembered for his courageous and valiant efforts in the resistance of the Acadians against the British;

Joseph Brossard was ultimately the first to bring the Acadian people to what we now call present-day Louisiana. It is with the rich cultural and memorable Louisiana history in mind that guides everything we do in the kitchen at Beausoleil Coastal.