Grocery Clerk 4 - Stocker (Part Time)
Location : Stony Point
Department : Grocery
GROCERY CLERK 4
REGULAR PART TIME - $18.50-21.50 / HR
SHIFTS : EARLY MORNING SHIFTS (3 : 00AM START TIME) - WEEKENDS REQUIRED
POSITION SUMMARY
As a Grocery Clerk 4, you focus on assisting in the daily operations of the Grocery department while providing excellent customer service.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Provide excellent customer service, address the needs of customers, and answer their questions in a timely and effective manner.
- Acquire and maintain thorough knowledge of grocery products and aisle location. (e.g. conventional, organic, perishable, etc.)
- Assist with maintaining the inventory floor. (e.g. merchandising, facing products, pulling inventory, rotating perishable items, etc.)
- Assist with maintaining appropriate levels of back stock of grocery items.
- Aid with the breakdown and inspection of delivery / vendor orders.
- Accurately follow proper rotation practices when organizing and storing received deliveries.
- Assist with maintaining product displays on the sales floor, including accurate signage.
- Answers phones and pages promptly and courteously.
- Follow and comply with established procedures, including Weights and Measures, health and sanitation and safe work practices.
- Immediately reports safety hazards and violations to supervisors.
- Performs opening, mid, and closing duties as assigned.
- Works all scheduled shifts and attends required trainings and meetings.
- Other duties as assigned by supervisors.
SKILLS & QUALIFICATIONS
- 18+ years old.
- Retail or Grocery experience preferred.
- Ability to effectively prioritize competing tasks in a fast paced, evolving environment.
- Team-player who can also work independently with minimal supervision.
- Ability to follow directions and established procedures with attention to detail.
- Clear and effective communication style, both written and verbal.
- Ability to work a flexible schedule including nights, weekends, and holidays as needed.
- Basic math skills.
EDUCATION, CERTIFICATES, LICENSES
High School Diploma or general education degree (GED) preferred.
PHYSICAL REQUIREMENTS / WORK ENVIRONMENT - The list below outlines the expectations, requirements, and conditions of this position.
- Works with and around flour / grains, dairy, fresh fruits, vegetables, nuts, and / or other food allergens.
- Frequently lifts / carries 10 pounds and occasionally up to 50 pounds.
- In a work day : constant standing / walking.
- Work requires the following motions : standing, walking, bending, twisting, squatting, kneeling, and reaching. Bending and twisting at waist and neck.
Reaching above and below the shoulders.
- Hand use : single grasping, fine manipulation, pushing and pulling.
- Frequent-to-constant exposure to extreme temperatures from work in and around freezers, coolers, refrigerators, ovens, stovetops, grills, barbeques, etc.
inside and outside of the store in all weather conditions.
- Frequent-to-constant work in wet and dry conditions.
- May require use of ladders or step stools.
- Exposure to FDA approved cleaning chemicals (gas, fumes, chemicals).
- Work with and around tools and equipment, including but not limited to knives, personal protective equipment, forklift, pallet jacks, hand trucks, six-wheel carts, baler, etc.
- Intermittent noise from equipment and machinery.
- Wear non-slip, water and oil resistant closed-toe shoes.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Benefits for Part Time employees will follow all applicable regulations.