Job Summary
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Maintains kitchen work areas, dining room equipment and utensils in clean and orderly condition by performing the following duties.
Essential Duties and responsibilities Include the following. Other duties may be assigned. Regular and predictable attendance is an essential function of the job.
- Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine.
- Holds inverted glasses over revolving brushes to clean inside surfaces.
- Washes pots, pans, and trays.
- Cleans the dish machine after every shift and removes all excess debris.
- Sweeps and mops kitchen floors.
- Washes worktables, walls, refrigerators, and meat blocks.
- Segregates and removes trash and garbage and places it in designated containers.
- Steam cleans or hoses out garbage cans.
- Sorts bottles, and breaks disposable ones in bottle crushing machine.
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel, and hand cloth.
- Transfers supplies and equipment between storage and work areas.
- Sets up banquet tables.
- Washes and peels vegetables.
- Loads or unloads trucks picking up or delivering supplies and food
Qualifications
Communication SkillsAbility to communicate clearly and effectively.Interact well with our Carlton Family residents, family members, all staff members, future residents.
Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedural manuals
- Reasoning AbilityAbility to apply common sense understanding and carry out written or oral instructions.
- Education and ExperienceHigh School diploma or general education degree (GED), or equivalent experience.According to Title 22 requirements, employee must be at least eighteen (18) years of age.
- Certificates, License, Registration
- Current First Aid Certification (obtained through community)
- DOJ and FBI fingerprint clearance must be completed prior to working in community (obtained through community)
- Health screening and negative TB test, must be less than six (6) months old. (obtained through community)
Dishwasher - Full-Time
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. ...
Housekeeper Part Time-101020
The Housekeeping Attendant (or "Housekeeper") position must demonstrate and promote a strong commitment to providing the best possible experience for our guests and associates. Housekeeper Part Time - 101020 $12. Housekeeper Part Time - 101020 $32. ...
Cook I - Hard Rock Cafe
Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the specifications of the customer and the chef. Assists with other duties at special events or parties a...
Busser, Dishwasher, Salad, Prep, Line Cook
We are looking to add staff to the FOH and BOH.EXPERIENCE is a must! Join the team! Join the family! Contact for more details!....
Software Engineer - Ubuntu Server Certification
The Server Certification team develops Python based testing tools used to test Ubuntu Server on the latest enterprise hardware ensuring Ubuntu users have the best experience with their hardware. We focus on the interaction between server hardware and Ubuntu Linux, so the ideal candidate has software...
Grill Cook (full Time)
We are hiring immediately for a full time .CalSTRS - 200 Waterfront Place, West Sacramento, CA 95605 .Note: online applications accepted only.Monday through Friday from 5:45 am to 2:15 pm.Internal Employee Referral Bonus Available.Want to apply to this job via text messaging? Text .The advertised pr...
Line Cook
Career Advancement Opportunities.The Great Greek was founded by two third-generation restauranteurs with more than 30 years in the food and hospitality business.Like anyone who loves truly good food, their favorite childhood memories were those spent with family and friends, crowded around a table f...
Dishwasher
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: .Ensuring guests and team members have a spotless, clean and safe environment and equipment, including: .Cleaning dishes, silverware, glasswa...
Line Cook
Line cook is responsible for staffing the cook line and preparing all the kitchen orders on the cook line. Job Description: The Line Cooks prepare our wide array of food offerings with care and consistency. Line cooks impact the dining experience immensely as the responsibility of quality food prepa...
Dishwasher
The dishwasher is responsible for assisting with the set-up and break down of the buffet tables and wait stations. The dishwasher is also responsible for washing dishes, utensils, pots and pans and for maintaining the kitchen area in a clean and orderly fashion. The dishwasher will also assist in pu...