Are you passionate about cooking and working in hospitality? Do you thrive in a fast-paced environment? We're looking for dedicated kitchen staff to join our team.
Do you want to be a part of an exciting, dynamic new restuarant coming to Silver Lake. Be a part of a new restaurant coming to the Silver Lake Area!
Blue Plate Restaurant Group is a group of small, neighborhood restaurants that serve fresh, healthy innovative food combined with warm efficient service.
We’re a friendly place that customers describe, as My kitchen away from home! The entire Blue Plate brand is all about approachability, from our food to our laid back chic ambience.
Teamwork is essential at Blue Plate restaurants and it shows in our daily work environment, which is always appropriate but fun and friendly.
We pride ourselves on maintaining a respect driven and drama free work environment. Our goal is to consistently keep our food and service of the highest quality, yet embrace the modern need for healthy and flavorful meals.
We're currently hiring for
- Line cook
- Prep Cook
- Dishwasher
IF INTERESTED, PLEASE COME TO OUR OPEN CALL ON TUESDAY AUGUST 20th& WEDNESDAY AUGUST 21st FROM 11am-5pm. PLEASE BRING A RESUME / CV IF POSSIBLE.
Responsibilities :
- Prepare and cook meals according to recipes and standards
- Maintain a clean and organized kitchen
- Assist with inventory management and stocking
- Ensure food safety and sanitation guidelines are followed
- Work collaboratively with the kitchen team to ensure timely and high-quality food delivery
Requirements :
- Previous kitchen experience preferred, but not required
- Ability to work efficiently and handle high-pressure situations
- Strong teamwork and communication skills
- Flexible schedule, including nights and weekends
- Positive attitude and a willingness to learn
Benefits :
- Competitive pay
- Opportunities for advancement
- Employee discounts
- A supportive and energetic team environment
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