- Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid vacation Monthly discretionary bonus potential Responsibilities Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Utilizes leadership skills and motivates employees to ensure cost control and labor management Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll records Qualifications At least 2+ years of full-service, high-volume restaurant management experience Extensive front of house knowledge;
- Advanced knowledge of financial aspects Strong interpersonal and conflict resolution skills Stable and progressive work history;
- Strong work ethic EOE #LI-EH1 Pay Range USD $50,000.00 - USD $55,000.00 / Yr.Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Utilizes leadership skills and motivates employees to ensure cost control and labor management Inspects establishment and observes workers and guests to ensure compliance with occupational, health, and safety standards and liquor regulations Ensures paperwork accuracy such as daily sales summary reports, petty cash reimbursement forms, and payroll recordsAt least 2+ years of full-service, high-volume restaurant management experience Extensive front of house knowledge;
- Advanced knowledge of financial aspects Strong interpersonal and conflict resolution skills Stable and progressive work history;
Strong work ethic EOE #LI-EH1
Restaurant Manager - 2345822
As our restaurant Manager you will be expected to maintain all daily operations of the restaurant. These are a few characteristics we’re looking for in our new Restaurant Assistant Manager in Shreveport, LA. We are searching for a restaurant Manager that has passion for the industry and the amb...
Restaurant General Manager
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You have at least 2 years of leadership experience in the restaurant, hospitality or ret...
Restaurant Manager
Career Advancement for Restaurant Managers and General Managers . Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. Restaurant Managers regularly work no more than 50 hours per week with 2 days off. Restaurant...
Restaurant General Manager - 2345822
As our restaurant Manager you will be expected to maintain all daily operations of the restaurant. These are a few characteristics we’re looking for in our new Restaurant Assistant Manager in Shreveport, LA. We are searching for a restaurant Manager that has passion for the industry and the ambition...
Restaurant Manager - Baton Rouge, LA
The Church’s Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service...
Restaurant General Manager
Restaurant General Manager Essential Duties and Responsibilities Include:. Frequent contact, both inside and outside the restaurant, with the general public, business, and various community organizations in order to develop and improve the restaurant’s public relations. Train and develop the c...
Restaurant Manager - 2345822
As our restaurant Manager you will be expected to maintain all daily operations of the restaurant. These are a few characteristics we’re looking for in our new Restaurant Assistant Manager in Shreveport, LA. We are searching for a restaurant Manager that has passion for the industry and th...
Restaurant Manager - New Iberia, LA
The Church’s Restaurant General Manager direct reports usually include an Assistant Restaurant General Manager and/or Shift Leader). The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service...
Restaurant Manager
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Restaurant Manager
As a successful Restaurant Manager (Service, Bar or Culinary), you will be hands-on in overseeing daily restaurant operations of both the FOH and HOH and instrumental in driving the business forward. Some specific responsibilities of a Restaurant Manager will include:. As you can see we require our ...