RELOCATION REQUIRED TO SAN DIEGO!!
Esteemed San Diego based restaurant group is seeking a dynamic and talented VP of Culinary to lead the culinary operations across a diverse restaurant portfolio, ensuring consistency, quality, and operational efficiency.
This role will be responsible for mentoring kitchen leadership, along with developing and refining standard operating procedures.
This is a unique opportunity to join a thriving organization and make a significant impact. Experience across multiple geographic markets is highly valued! Relocation Required to San Diego.
Must be based in San Diego or able to relocate. Relocation assistance provided.
VP of Culinary Responsibilities :
- Oversee culinary operations across multiple units and geographic markets ensuring high standards of food quality, consistency, and presentation
- Develop and enforce Standard Operating Procedures (SOPs) to optimize kitchen efficiency and performance
- Collaborate with restaurant managers and executive chefs to streamline kitchen operations
- Monitor and analyze kitchen performance, identifying areas for improvement, providing constructive feedback and implementing solutions
- Ensure compliance with health, safety, and sanitation regulations across all units
- Recruit, train, and mentor culinary staff, fostering a positive culture of continuous learning and growth across all kitchens
- Stay current with industry trends
- Split time between corporate office and field as needed, providing hands-on support and guidance
VP of Culinary Preferred Qualifications :
- Proven experience in a multi-unit, multi-market culinary role, with at least 4 years as a Regional Chef, Area Chef, or Corporate Chef overseeing at least 40 MIL in revenue
- Strong background in operational management and system implementation
- Familiarity with back-of-house (BOH) management software, such as Ctuit or similar platforms
- Excellent leadership and team management abilities
- Exceptional organizational and time management skills
- Strong financial acumen and experience in budgeting and cost control
- Experience in fast-paced, dynamic environments and managing high volume kitchen operations
- Experience working in diverse geographical locations and comfortable with local travel across California
- Professional, forward-thinking, and innovative in approach
Compensation / Benefits Includes :
- Base Compensation in the $160-190k range
- Medical
VP of Culinary
Esteemed San Diego based restaurant group is seeking a dynamic and talented VP of Culinary to lead the culinary operations across a diverse restaurant portfolio, ensuring consistency, quality, and operational efficiency. VP of Culinary Responsibilities:. VP of Culinary Preferred Qualifications:. Ove...
Executive Chef (Cotino™)
Serve as the head Chef for the Artisan Club while creating and inspiring the culinary vision and strategic direction for all front of house and heart of house/culinary teams for multiple. Develop Food & Beverage vision and strategic direction in alignment with our business executives’ vision for new...
Executive Director
The Executive Director of Cultural Resources is responsible for implementing archaeological work programs, including inventory, evaluation, and mitigation of archaeological resources in California. The director regularly leads or conducts fieldwork, such as surveys, site testing, site evaluation, da...
Certified Area Director of Operations Belmont Village Senior Living
The Area Director of Operations is responsible for the execution of key business and strategic objectives for Belmont Village Communities in an assigned area. Belmont Village Senior Living is growing! We are now recruiting an experienced Area Director of Operations to oversee multiple senior living ...
Operations Manager - West Coast
SARIA is currently seeking an experienced Ship Repair Operations Site Manager for its San Diego, CA based field office in support of US NAVY ship repair, maintenance and modernization projects. Work closely with kSARIA's QA Manager to develop Job Hazard Analyses (JHAs) and communicate all potential ...
Executive Director, College Advancement
Executive Director, of College Advancement. The Executive Director of College Advancement is a management position that includes. Executive Wing as part of the Office of the President. Provides regular updates to the investment and executive committees on financial standing, portfolio levels, and do...
Director of Legal Operations
A company is looking for a Director of Legal Operations in the US. ...
Executive Sous Chef
...
Restaurant General Manager - Fast-Casual - NO LATE NIGHTS!
We are seeking a Restaurant General Manager to join our team! We are a fast casual concept looking for Managers for our existing and new store openings within the San Francisco City market. Restaurant General Manager Daily Activities. Restaurant General Manager Requirements. Previous experience in t...
Manager, Global Logistics Operations
Leadership of the team managing all day to day, week to week, and month to month logistics operations activities across the Americas and EMEA, currently made up of 4x Regional Logistics Operations Managers, split out as 2x in the US and 2x in EMEA. Manager, Global Logistics Operations. Manager, Glob...