Search jobs > Chicago, IL > Front of house
BUTLER HOSPITALITY
Hospitality Delivered
Our mission : To create modern technology for timeless hospitality.
We're partnering with the world's leading hotel operators to increase the efficiency of their food and beverage operations and beyond.
We are currently hiring for all FRONT OF HOUSE Restaurant Positions in all of our Chicago Locations, conveniently located at :
Talbott - 20 E Delaware Place
Godfrey - 127 W Huron Street
Ambassador - 1500 N State Pkwy
We have Full-time & Part-time positions available
We are currently interviewing for all positions including
- SERVER
- DINING ROOM ATTENDANT
- BARTENDER
- BARBACK
- BARISTA
- HOST
- BANQUET SERVER
We offer
- Health, dental benefits, and a 401k plan.
- Uniforms & paid training
- Provided Lunch / dinner
- Competitive Salary
- Flexible Schedules
- Breakfast, lunch, and dinner shift meal / family meal
- Expansive growth opportunities into leadership positions for highly qualified applicants
- Proof of COVID-19 vaccination or willingness to receive vaccination is required
Butler Hospitality is a tech-driven hospitality company that has redefined room service. We take over the Food & Beverage Departments for our hotel partners and run their room service operations.
From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests.
We currently service over 40,000 rooms in some of the most popular cities in America, New York City, Chicago, and Miami.
In our upcoming year, we will expand our operations from Washington D.C to Denver. Please visit our and for more information and updates.
LI-DNI
Restaurant Positions - Chicago Front of House
We are currently hiring for all FRONT OF HOUSE Restaurant Positions in all of our Chicago Locations, conveniently located at:. Proof of COVID-19 vaccination or willingness to receive vaccination is required. We currently service over 40,000 rooms in some of the most popular cities in America, New Yo...
Front of House Staff
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Culver’s is looking for new Front of House True Blue Crew Members!. If delighting is in your DNA, you’ll be a natural at this position! Our front-of-house (FOH) crew. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it...
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In turn, we offer competitive pay, a host of other benefits including discounts at over 15 Chicago venues and – most importantly - good times. We are a busy, neighborhood restaurant & inn with killer food and a wealth of whiskey. Our company is family friendly and sincerely values a ...
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Prepare or serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, teas, smoothies, in house syrups. Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant. Weigh, grind, or pack coffee beans for guest. Provide guest...
Front of House Manager (Salary Negotiable + Bonus Structure)
Full Time Front Of House Manager (Salary Negotiable + Bonus Structure). Assist with all training for front-of-house staff, including updating training materials. Minimum of 3 years working in a fast-paced, full-service restaurant. Progress and refine all areas of service in the restaurant....
Front of House Manager (Salary Negotiable + Bonus Structure)
Full Time Front Of House Manager (Salary Negotiable + Bonus Structure). Assist with all training for front-of-house staff, including updating training materials. Minimum of 3 years working in a fast-paced restaurant environment. Progress and refine all areas of service in the restaurant. ...
Front of House Staff
Steingold's Of Chicago Bagels and Nosh in Chicago, IL is looking for Front of House Specialists to join our team. General knowledge of Coffee, Beer, Wine and Spirits . Accurately ring up customers with confidence and full knowledge of the menu. Have full understanding of priorities and surround...
Front of House Manager (Salary Negotiable + Bonus Structure)
Assist with all training for front-of-house staff, including updating training materials. Minimum of 3 years working in a fast-paced restaurant environment. Progress and refine all areas of service in the restaurant. No matter which of our 20+ restaurants you visit, you'll see we're an organization ...