Search jobs > New Orleans, LA > Pastry assistant
Arnaud's Restaurant is a family owned / operated fine dining restaurant serving classic Creole and regional cuisine.
We are seeking an exceptional Pastry Assistant to join our Culinary Team.
Responsibilities :
Assist with Production and Presentation of Pastry and Baked Goods
Efficiently follows recipes and guidelines for production
Follows all guidelines for food safety and sanitation
Qualifications :
Experience working in a high volume production setting (baking or savory)
Experience utilizing a scale, standing mixer and other related equipment
Ability to read and execute a recipe multiple times with accuracy, without direct supervision
Strong Organization Skills
Ability to work well independently and with a team
Ability to stand for long periods of time
Ability to carry up to 50#
Flexible work schedule
Servsafe certification preferred
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