Line Cook

The ONE Group
Scottsdale, Arizona, United States
Full-time
Part-time
We are sorry. The job offer you are looking for is no longer available.

STK Steakhouse is the global leader in Vibe Dining. Withenergetic, high-end restaurants and bars in cities like Las Vegas, New York,Miami, London, and many more we take pride in our ability to execute anunforgettable experience for our guests no matter the occasion!

Apply now to join the world of VIBE DINING as a key part of theguest experience!

We are always looking for individuals that are looking to Growand Develop as new opportunities continue to be available in this expandingcompany.

We strive for a premier culture that encompasses teamwork,collaboration, and values. There is a passion in everything we do, and we arelooking for people with similar attributes.

Get started on a career path as weare always looking for individuals that are looking to grow and develop as newopportunities continue to be available in this expanding company.

LINECOOK DUTIES AND RESPONSIBILITIES :

  • Preparation of dishes from station assigned by Chef / Sous Chefs.
  • Must be able to execute all menu items for assigned stations.
  • Has a complete understanding of work safety and emergency procedures.
  • Full understanding of how to read food tickets.
  • Fully understand the importance of and have the ability to utilize standard recipe cards and plating guides.
  • Ensure that all food products are prepared to maintain our quality standards consistently at all times resulting in positive feedback.
  • Maintain expected timeliness of orders from the kitchen to the dining room.
  • Ensure that all given tasks are completed daily before you leave for the day and that you communicate your departure with the Sous Chef or Executive Sous Chef on duty.
  • Ensure that all food products are prepared to maintain our quality standards consistently at all times as mandated by TOG Corporate Operations and TOG Executive Chef
  • Assure that all daily cleaning and organizational standards are met consistently throughout the day in both storage and production areas.
  • Make sure entire kitchen is maintained in a clean and sanitary manner as mandated by Health Department and TOG Corporate.
  • Perform all duties while following all health department sanitation requirements.
  • Complete any other task given with enthusiasm, dedication and professionalism.
  • Other duties as assigned.
  • Must be able to work 8+ hours / day including holidays and weekends

The company offer the following Insurance benefits to all full time and variable benefit eligible employees (waiting period applies)

  • Medical
  • Dental
  • Vision
  • Group Life and Disability
  • Group Accident Insurance
  • Group Hospital Indemnity Insurance
  • Group Critical Illness Insurance

The company offer the following benefits to all employees regardless of position or status

  • Employee Assistance Program (EAP)
  • Dependent Care Benefit
  • Employee Dining Discounts and / or complementary meals onsite
  • Traditional and Roth 401K Plan
  • Commuter Benefits
  • Paid Time Off
  • 1 day ago
Related jobs
Promoted
FnB Restaurant
Scottsdale, Arizona

We are looking for an experienced sauté cook to join our team! You can sear a chicken, taste your food, belt out a song on the radio you like playing and keep yourself limber with an occasional downward dog or warrior 2 pose. I know these sound like big shoes to fill and they are! You must lo...

Promoted
Marriott Vacations Worldwide
Tempe, Arizona

Prepare ingredients for cooking, including portioning, chopping, and storing food. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Test foods to determine if they have been cooked sufficiently. ...

Upward Projects
Phoenix, Arizona

As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area. Be highly skilled cooking and preparing ingredients. The position requires 1 year of full-service r...

Earl Enterprises
Mesa, Arizona

The Cook’s responsibility is to prepare all menu items applicable to his/her station and to maintain a clean, organized, and safe line area. Set up Line according to kitchen guidelines and par sheets. The Cook contributes to the success of Buca di Beppo by preparing all menu items to specification. ...

Red Robin Gourmet Burgers and Brews
Tempe, Arizona

Hiring Immediately: Line Cooks. You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients. ...

Hooked Boil House
Mesa, Arizona

Hooked Boil House is hiring line cooks (wok, fryer, boil) to join our team. Responsibilities for Line Cook:. Prepare ingredients then cook and assemble dishes as indicated by recipes. Understanding of cooking methods and procedures, and knife handling skills. ...

Carrabba's Italian Grill
Chandler, Arizona

Come join the Evergreen Restaurant Group/Italian Restaurant Group, a franchisee of Outback Steakhouse as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to our quality specifications. As a Line Cook you will be committed to safe food handling, cleanliness, s...

Chili's
Chandler, Arizona

Maintain cleanliness throughout kitchen. ...

Grand Canyon University
Phoenix, Arizona

Grand Canyon University’s golf course Lope House Restaurant is seeking a part-time Line Cook. The Line Cook shows knowledge of food and catering trends, quality, production, sanitation, and food cost controls. Prepare and cook all food items according to SOP to ensure consistent quality. Properly po...

The Village Tavern, Inc.
Scottsdale, Arizona

Line Cooks are responsible for the food guests rave about! As a Line Cook you will prep and prepare delicious dishes in a fast-paced environment, while maintaining a safe and clean environment. Do you love to cook? Do you want to work in the food and beverage industry? Do you want to work for a comp...