Duties :
- Prepares dining room for patrons by cleaning tables; setting decorations, condiments, candles, napkins, service plates, and utensils.
- Protects establishment and patrons by adhering to sanitation and safety policies.
- Maintains table setting by removing courses as completed; replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
- Supports wait staff by setting-up and replenishing condiment stands, trash containers liners, and bus stations.
- Closes dining facility by cleaning chairs and tables; sweeping and / or vacuuming floors; removing trash and recyclables from the facility.
- Updates job knowledge by participating in staff training opportunities.
- Enhances organization reputation by accepting ownership for accomplishing new and different requests; exploring opportunities to add value to job accomplishments.
Minimum Requirements :
- Must have a SOLID work history; experience preferred
- Must have a high school diploma or GED
- Must be at least 18 years of age
- Must be able to lift up to 40 pounds regularly, plus maneuver large bulky racks of product
- Must be available to work flexible schedule
- Must have a positive safe work ethic and be reliable
- Must uphold the Company’s core values
Job Benefits :
- Competitive pay
- Flexible Hours
- Extensive Training
- Meal Benefits
- Real Advancement Opportunities
Join the Hofbrauhaus Cleveland Team in the Busser position!
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