Description
The Team Member is responsible for working directly with guests and fellow team members to Spread Joy, Enrich Lives, and Serve Others during our early morning shifts starting at 8 AM.
This person will support up to three functional areas of the restaurant : Service, Sandwich Line, and Production. The Team Member will complete all necessary training through Chicken Salad Chick University (CSCU) in order to flawlessly execute the duties of the assigned position.
The Team Member will exhibit the Chicken Salad Chick 10 Non-Negotiable Behaviors and embrace our Culture throughout the shift, helping us become America’s Favorite Place for Chicken Salad!
Essential Responsibilities
Offer every guest, on every visit, a superb experience that creates a lasting memory. Greet every guest to welcome them to our restaurant early in the morning!
Support and assist fellow team members whenever possible.
Maintain a safe, clean, and organized work area according to Chicken Salad Chick (CSC) standards.
Monitor quality, safety, and appearance of all products and ingredients.
Complete assigned tasks efficiently and thoroughly in accordance with CSC standards.
Restock work area before leaving shift.
Adhere to Company uniform and grooming standards.
Attend all scheduled employee meetings and bring suggestions for improvement.
Report problems (faulty equipment, product shortages, etc.) to the supervisor promptly.
Complete other related duties as assigned by the supervisor.
Ensure specials, promotions, and marketing plans are presented according to company procedures during the morning shift.
Ensure that hours of operation for the restaurant are maintained during their shift.
Ensure compliance with established safety and sanitation procedures and all Federal, State, and local regulations during the morning shift.
Cashier / Service Responsibilities
Always adhere to Brand Standards for uniform appearance and personal grooming.
Maintain a safe, clean, and organized work area.
Be a team player support and assist your fellow team members whenever possible.
Maintain cleanliness / sanitation standards.
Greet Guests, take food / beverage orders, expediting orders, assist with dining room service.
Properly operate POS system for taking all types of Guest orders.
Responsible for properly charging Guests and for collecting payment for orders; cash, credit, or debit card transactions.
Answer the phone properly with knowledge to assist Guests with questions / information and take phone orders.
Interact with Guests in a friendly and efficient manner.
Restocks drink station and expo area, maintains restroom cleanliness, empties trash cans and helps to keep the dining room and other Guest areas clean.
Maintains proper product temperatures per standards.
Maintains portion-control for products per standards.
Cleans equipment, as assigned, thoroughly and in a timely fashion.
Keeps the floor in the work or service area clean and free of debris.
Completes daily tasks timely and thoroughly in accordance with standards.
Line Prep / Kitchen Production Responsibilities
Always adhere to Brand Standards for uniform appearance and personal grooming.
Completes duties on opening and closing prep and checklists.
Refers to Daily Prep List at the start of each shift for assigned duties.
Prepares a variety of food products including chicken salads, pimento cheese, side salads, soups, sauces, cookies, desserts, and other items for cooking / serving to Guest according to CSC recipe and product standards.
Understands and complies consistently with CSC standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Prepares all Guest orders with strict adherence to CSC standards for quality, portioning and appearance standards.
Prepares all Guest orders adhering to CSC SOS goals.
Prepares all food products in accordance with CSC portion sizes and recipe specifications.
Maintains a clean and sanitary workstation including tables, shelves, walls, steamer, sandwich line, and refrigeration equipment.
Closes the line kitchen properly, following the closing checklist for the line kitchen, and assists others in closing the kitchen.
Attends all scheduled employee meetings and brings suggestions for improvement.
Promptly reports equipment and food quality problems to Management.
Informs Management immediately of product shortages.
Uses our Standard Recipe Cards for preparing all products. Does not rely on personal memory or that of other employees.
Required Knowledge, Skills and Abilities
Ability to work in a fast-paced environment
Ability to clearly and professionally communicate with team members and guests
Ability to multitask
Excellent attendance and punctuality; reliability
Reliable transportation to and from work
Must be at least 16 years of age or older.
Education and Experience
Previous restaurant and / or retail experience a plus
Physical Demands
Exert up to 40 pounds of force occasionally to lift, carry, push, pull or otherwise move objects
Must be able to stand and exert well-paced mobility, including bending and stooping, for the duration of the workday
Must be able to work and perform all duties at any station in the kitchen, service area, or register.
AM Team Member
The Team Member is responsible for working directly with guests and fellow team members to Spread Joy, Enrich Lives, and Serve Others during our early morning shifts starting at 8 AM. The Team Member will exhibit the Chicken Salad Chick 10 Non-Negotiable Behaviors and embrace our Culture throughout ...
Certified Line Cook Belmont Village Senior Living - Urgently hiring!
Immediately Hiring FT Line Cook **NO LATE SHIFTS* . Minimum of 6 months line cook experience in upscale casual dining or an equivalent environment. Properly manage cook times while preparing and multitasking several orders at a time. Maintain cleanliness and order in the kitchen ensuring ...
Mitigation Crew Chief
Working in crews of two - technician and crew chief, you respond to service calls as needed and perform services as assigned. Big Bear Restoration is looking for someone to join the team as a Mitigation Crew Chief. The Crew Chief leads the job site and team to effectively and successfully complete w...
Zaxby's Cashiers and Cooks
Zaxby's Cooks and Cashiers: (*Must be 16 to apply for all positions). ...
Retail Store Associates And Stockers - 1011
DescriptionReady to join our BIG family? Text 'BIG LOTS' to 97211 to schedule an interview.When you join our team, you'll enjoy extra savings with a 20% discount on almost everything in store - even food! And a 30% discount on Indoor and Outdoor furniture.Additional benefits include a same day pay o...
Cashier
To serve each guest courteously, quickly, and efficiently while adhering to the procedures.Accomplishes tasks in a timely and orderly manner.Works with the team to provide hot and fresh food to guests in a timely manner.Greets all customers with a sincere smile, making them feel welcome through a po...
Warehouse Associate
Elements Distribution is looking for a Warehouse Worker to join our team. This position works on the warehouse floor, processing orders by picking and filling boxes/containers. He/she will send and accept shipments while keeping the warehouse clean and safe at all times. Safety and housekeeping &nda...
Stocker
Stockers at Sam's Club are responsible for keeping shelves stocked and organized. ...
Cashier
Cashiers at AutoZone are the face of the company and play a critical role in providing excellent customer service. ...
Stocker
Stockers at Grainger play a key role in the organization and accessibility of inventory. Previous experience as a stocker or in a similar position, preferred. ...