OUR MISSION : We align with the community’s top chefs, beloved local food brands and restaurant teams committed to being part of something unique in order to bring a taste of the authentic local dining scene to an airport.
DIVERSITY, EQUITY, & INCLUSION : We have a passion about what we do and our team members reflect that in all ways. We intentionally create a work environment that fosters learning and growth.
Aligning engaged leadership, a commitment to core values on quality, and a genuine sense of appreciation, has resulted in industry leading team member retention.
When a team member joins Tastes on the Fly, they join the family.
WHAT WE OFFER :
- Competitive Wages
- Bonus Program
- Annual Reviews
- Health Insurance Coverage
- Vacation / Sick Pay
- Holiday Bonus Pay
- Paid for / discounted parking
- Paid for / discounted meals
- Opportunities to Grow
Requirements
PHYSICAL REQUIREMENTS :
- Standing - Regularly
- Walking - Frequently
- Lift / Carry up to 15 lbs. - Frequently
- Lift / Carry up to 30 lbs. - Frequently
- Lift / Carry up to 50 lbs. - Occasionally
- Push / Pull up to 25 lbs. of exertion - Occasionally
- Push / Pull up to 50 lbs. of exertion - Occasionally
- Work at waist to shoulder level - Regularly
- Speaking (in English) - Regularly
- Hearing (understanding English) - Regularly
- Seeing - Regularly
- Operate office equipment - Occasionally
- Use / exposure to hazardous substances - Occasionally
- Work with knives and / or sharp objects - Regularly
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