Job Description
Job Description
Hana Ramen in Las Vegas, NV is looking for one line cook to join our 9 person strong team. We are located on 5715 S Eastern Ave.
Our ideal candidate is self-driven, punctual, and hard-working.
Responsibilities
- Set up and stock stations with all necessary supplies
- Chop vegetables, prepare sauces and other food preparation.
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and take care of leftover food
- Stock inventory
Qualifications
- Cooking experience or Back of the House experience preferred
- Able to meet all scheduling commitments
- Able to anticipate needs of others in the kitchen and proactively work to meet those needs
- Strong attention to detail
We are looking forward to hearing from you.
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