Service Technician - Commercial Kitchen Equipment

Marles Inc
BOTHELL, WA, US
$27-$35 an hour
Full-time

Description :

Locally owned since 1952, Burgermaster is a family owned restaurant chain specializing in local, grass-fed beef burgers served drive-in style.

Burgermaster feels like your neighborhood family-oriented diner, while serving food at speeds comparable with fast food restaurants!

Our brand is known for its innovative approach to dining, commitment to quality, and a culture that champions growth, learning, and operational excellence.

As we continue to expand, we are looking for a Commercial Kitchen Service Technician who shares our passion for the restaurant industry and is eager to grow with us.

Come join a great team!

Role and Responsibilities

  • As a technician you will be an integral part of operations by diagnosing, repairing, and providing planned maintenance on a range of commercial kitchen appliances including, but not limited to, cooking, refrigeration, dishwashing equipment, and / or HVAC
  • Occasional operation of heavy machinery
  • Frequently driving, backing up, and navigating trucks with various trailers
  • Manage and prioritize several projects simultaneously
  • Utilize basic hand and power tools to complete projects
  • Ability to travel to multiple locations throughout the Puget Sound region
  • Produce accurate and timely administrative documents, such as work orders, time reporting, receipts, and truck stock inventory
  • Utilizes ticketing system to communicate with Restaurant Manager and staff to keep them informed of estimated timelines for repair of equipment
  • Willing to be involved with emergency on-call rotation, including night and weekends
  • Other Building Maintenance including internal building, and grounds repairs.

Requirements :

Required Knowledge, Skills, and Abilities

  • Excellent time management skills
  • Positive can-do attitude
  • Solid communication skills including interpersonal skills, team communication, and working with partners and clients.
  • Strong work ethic
  • Proven customer service skills
  • Excellent attention to detail
  • Ability to read English and comprehend instructions
  • Self-Starter / works well independently
  • Clean driving record

Education and Experience

  • High school diploma or equivalent required.
  • 2+ years of technical experience with refrigeration, appliance repair, kitchen equipment, HVAC
  • Relevant training, licenses, or certifications preferred

Work Environment

  • Prolonged periods standing, walking, and working around kitchen equipment
  • Must be able to lift 50 pounds at times.
  • Must be comfortable working long hours, including nights and weekends.
  • Noise level is usually moderate

Benefits :

Hourly rate $27 - $35 per hour

Full-time

  • Medical
  • Dental
  • Vision
  • Life
  • Vacation
  • Sick Pay
  • 401k
  • Paid meal while on shift
  • Flexible schedule

Weekly day range :

  • Monday to Friday
  • Weekends and evenings as needed

Ability to commute / relocate :

Reliably commute or planning to relocate before starting work (Required)

Work Location : In person, various locations

Compensation details : 27-35 Hourly Wage

PI347de36ba9d2-26289-35554007

2 days ago
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