Afuri Izakaya SE Portland is looking for talented part-time employees (with the opportunity for full time in the future) individuals with front of house industry experience.
This position is hosting, expediting, and floor support all in one and adapting to the needs of service at the time they are needed.
The ability to adapt and pivot is key to being successful, the same will be true for individuals in this position. Working towards set schedules averaging about 20-35 hours / week.
Apply to this position on Poached, currently we are not accepting walk-in applicants. Please write a brief cover letter to let us know a little about yourself.
The perfect candidate will be :
- Actively present on floor, engaging with our guests
- Improving every day, driven to succeed and challenge themselves
- Fosters an atmosphere of hospitality, superior service, fun energy and warmth
- Energetic, even-tempered, calm under pressure / high volume
- Takes Initiative!
- Friendly, warm, positive, compassionate and outgoing personality
- Positively effects guest experience
- Executes company procedures, policies and systems
- Passion for Japanese cuisine, beverage and culture
- Consistently focused, organized, efficient and detail oriented
- Current OLCC and Food Handlers
- Dedicated, dependable, responsible, adaptable
- Flexible / Open Availability a plus!
Benefits Include :
Day and night shifts available (PT and FT)
Medical, vision, dental insurance (minimum 30 hours)
Food and Drink Discount
Daily Staff Meal