Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®).
Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Mall Shopping Center.
Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales.
Today, Chick-fil-A is America's #1 fast food restaurant.
- Competitive Pay
- Flexible Hours
- Health Insurance Contributions
- Growth Opportunities
- Leadership Development
- Bi-Annual Feedback
- Free Break Meals
- Closed on Sundays
- Scholarship Opportunities
- Discounted Catering
- Great Work Environment
- Work Directly With A Chick-fil-A Owner / Operator
A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business.
In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment.
Chick-fil-A is a great opportunity for people of all ages and backgrounds, and no experience is necessary. As a Hospitality Team Member, you will welcome & greet guests, take and prepare customer orders at the front counter, maintain cleanliness, observe health and sanitation guidelines, and ensure each guest leaves with a smile! We are looking for friendly, enthusiastic people who enjoy serving customers.
We will teach you everything else you need to know!
Must be at least 16 years of age upon hire date
- Must be eligible to work in the United States
- Must have a source of reliable transportation
- Ability to handle all equipment, pans, pots, navigating shelving both high and low
- Reading, writing, and basic math and verbal communication skills required
- Mobility required during shifts
- Must work well under pressure
- Must be able to respond to changes or edits to orders quickly and efficiently
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In addition to working directly for an independent Operator, team members gain life experience that goes far beyond just serving a great product in a friendly environment. As a Hospitality Team Member, you will welcome & greet guests, take and prepare customer orders at the front counter, mainta...
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