Why Wendy's
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goals.
As a Manager, assisting in overseeing operations for a designated Wendy's restaurant, you will develop and mentor your team - and ensure a positive dining experience for your customers - by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendy's brand and assets.
What you can expect
- Competitive Pay
- Bonus Program
- Sick Time
- Vacation Time
- Free Meal Program
- Life Insurance
- Health Insurance Options (Medical, Dental, Vision)
- Optional Insurances (Short Term and Long Term Disability, Additional Life Insurance, Hospital, Accidental and Critical Illness)
- Performance Evaluations Every 12 Months
- Advancement Opportunities
- Uniforms Provided
- Competitive Pay
- Flexible Schedules
What we expect from you
Qualified Candidates will meet the following requirements :
Must be at least 18 years of age
High School Diploma or GED
One year of restaurant management experience
Must be dependable and punctual
Neat, clean and professional appearance
Up-beat and engaging personality
Fluent English-speaking and writing skills
Highly collaborative nature
Exhibit a sense of urgency
Strong work ethic
Physical Elements :
Ability to stand for long periods
Frequent bending, kneeling, lifting (25-50 lbs.)
This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.
Jack In The Box - ASSISTANT RESTAURANT MANAGER
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...
Assistant General Manager
Restaurant Assistant General Manager (AGM) or 4+ years as a Restaurant Manager, Senior Manager, Food & Beverage Manager, Dining Room Manager, FOH Manager in an upscale fast casual or full-service restaurant concept. Popular South Pasadena restaurant that features the freshest California ingredients ...
EPL Assistant Manager
Reports employee issues to the General Manager, District Manager, or Human Resources Manager, as appropriate. Informs General Manager or District Manager of significant guest complaints. Actual earnings will vary based on factors such as: restaurant brand, experience, education, geography, applicabl...
Jack In The Box - ASSISTANT RESTAURANT MANAGER
Higher Profits: Partners with Restaurant Manager in using management information tools to analyze restaurant operational and financial performance each Period, including I&E, quality and service reports, health inspections, HACCP, etc; identifies trends and consults with management on implementi...
Assistant Manager
What You'll Do As An Assistant Manager:. Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Assistant Restaurant Manager
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
Assistant Restaurant Manager
Assistant Restaurant Managers are an integral part of the restaurant leadership and management team. Assistant Restaurant Managers provide the direction, training and expertise required to ensure that the customer’s expectations are exceeded and that each shift they oversee achieves its business goa...
Assistant Front Manager Yakiya
Manager is the key person in the restaurant, h/she ensures that the restaurant operate profitably while maintaining its reputation. Ensure all staff understand their roles & responsibilities and how they can contribute to the restaurant. Make the restaurant popular in the community and surroundi...
Assistant Manager
What You'll Do As An Assistant Manager: . Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Additionally, Panda Restaurant Group, Inc. ...
Assistant Manager
As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and develop restaurant employees. You will manage daily activities to ensure guests receive excellent customer service and use ...