We’ve created CoreLife Eatery to bring clean, healthy and great tasting foods to everyone every day. We feature hearty bowls that are complete meals in themselves featuring greens, grains and bone broths.
All of our ingredients are free of GMO’s, trans fats, artificial colors, sweeteners and other artificial additives. Our chicken and steak are sustainably raised, and never ever given antibiotics or hormones.
We buy local when and where we can, in fact, check out our local wall to see what’s in season around us. We also believe that hiring local team members to prepare our food, and paying them well, is much better than having it come ready to eat from a manufacturing plant across the country.
Hiring Bonus - $75 after 30 Days, additional $75 after 90)
$13.00-$17.00 per hour including Tips
They help ensure that the restaurant operates smoothly and in a high state of cleanliness while learning the business of restaurant management through on the job training.
He or she will learn to manage and train the staff to ensure they provide exceptional service to customers in a timely, courteous, efficient, and accurate manner and that they follow proper sanitation standards and keep all areas clean and sanitary at all times.
In addition the Shift Leader will interact with customers and learn to manage restaurant finances and execute cost control systems.
Shifts typically 9-2PM or 3PM and 3PM or 4PM -10PM
$13.00-$17.00 per hour including Tips
Hiring Bonus - $75 after 30 Days, additional $75 after 90)
Strong time management skills
- Professional dress, speech, and behavior are all required for this position
- Fluent English speaking and written communication skills
- Previous management experience in a hospitality, food service, or customer service position is highly preferred
- High school diploma or high school equivalency diploma with at least one year of restaurant experience
- Customer Service : 1 year
- Restaurant : 1 year
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