You and The Bell® has a nice ring to it.
Taco Bell is growing! We are looking for a dynamic leader who can develop a team of
existing team top performers. As the General Manager you lead the success of the
overall restaurant operation. You excel at coaching, training, financial management,
and developing others by providing clear and consistent direction. At Taco Bell, our
benefits are designed to support you and your restaurant on a LIVE MÁS journey.
Here’s a taste :
- COMPETITIVE PAY
- BONUS POTENTIAL
- 4 WEEKS VACATION AND ADDITIONAL PTO
- SCHOLARSHIP PROGRAMS
- FREE MEALS
- CAREER ADVANCEMENT AND PROFESSIONAL DEVELOPMENT
- MEDICAL BENEFITS FROM DAY 1
- HEALTH AND WELLNESS PROGRAMS
- 401K RETIREMENT PLAN WITH 6% MATCH
- PERKS! DISCOUNTS ON MORTGAGES, VEHICLES, CELL PHONES, GYM
MEMBERSHIPS AND MORE
MÁS EARTH! COMMITMENT TO A SUSTAINABLE FUTURE
As the Restaurant General Manager, you identify the strongest crew and train them to
deliver the best customer experience. You will feel the pride of setting the standard that
all other managers strive for. You will oversee recruiting and training of your team,
leading them to be promoted and empowering them to have a successful career. When
you empower a team of top performers, you create a culture that is exciting, optimistic,
and rewarding. Your success will be measured by the success of your team.
At Taco Bell we lead with Smart, Heart, and Courage. Is this you?
Smart
- Have at least five (5) years restaurant / retail and people management experience
- Proven ability to strategize and implement improvements based off P&Ls
- Digitally driven with proficiency and interest using various tools and platforms
- Possesses strong written, verbal, supervisory, organizational and interpersonal
communication skills
Strong understanding of restaurant maintenance programs and implementation
Heart
- Champions Taco Bell’s culture and values
- Drives Equity, Inclusion and Belonging behaviors
- Ability to champion individual and team recognition efforts
- Demonstrated leadership skills with success in People Development
Courage
- Ability to identify, recruit, and hire exceptional talent
- Adaptable to and comfortable supporting change management
- Proven experience training and developing both High and Under Performers
- Ability to adhere to corporate policies, procedures, and Occupational Health and
Food Safety standards
The range for this role is $60,000-80,000. Compensation may vary based on geographic location and experience
Ultimately, in determining your pay, we'll consider your geographical location, state laws, experience, and
other job-related factors.
Restaurant General Manager
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
Assistant Restaurant General Manager
We are seeking an experienced Assistant Restaurant General Manager to join our team at ¡VIVA! an exciting new restaurant by award-winning chef Ray Garcia, located in the Newport Beachside Resort which will relaunch as The Sunny, Miami's new premier beachside retreat opening in late 2024. Assist the ...
Restaurant General Manager
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. But there are a few skills you should have from the get-go: You have at least 2 years of...
Assistant Restaurant General Manager
The Assistant General Restaurant Manager works under the direction of the Restaurant General Manager. Assists Restaurant General Manager (RGM) in ensuring all employees are trained. At Church's®, we’re not your typical quick service restaurant. And for over 65 years, our restaurant has been a place ...
General Manager - Restaurant
I am excited to share an incredible opportunity with a small yet thriving restaurant group in search of their next General Manager. If you’re passionate about leadership and eager to join a dynamic team, this role offers the chance to make a significant impact on restaurant operations and drive succ...
Restaurant General Manager - BK 5991
SUMMARY OF RESPONSIBILITIES:</h3><h4>PROFITABILITY</h4><ul><li>Has primary accountability for the restaurant P&L and actively manages towards desired financial outcomes</li><li>Reviews key P&L lines to increase profitability for the restauran...
Restaurant General Manager
The Church’s Restaurant General Manager direct reports usually includes an Assistant Restaurant. The Church’s Restaurant General Manger (RGM) is passionate about providing our guests a high quality; value oriented dining experience with friendly, quick, accurate service in a clean and safe environme...
Restaurant General Manager
As the Restaurant General Manager, you identify the strongest crew and train them to. As the General Manager you lead the success of the. Have at least five (5) years restaurant/retail and people management experience. Strong understanding of restaurant maintenance programs and implementation. ...
General Manager - R1D1 - Pinecrest/Tamiami
In accordance with the goals of the company, they are responsible for managing all aspects of their restaurant including, but not limited to: restaurant operations, financial performance, management/staff development, customer satisfaction, quality standards, sales & marketing, and general commu...
General Manager
The general manager is responsible for managing the daily operations of our Moe's Southwest Grill. Occasionally a manager's hours will vary to ensure the proper operation of the restaurant. This includes ensuring that all guests are satisfied with their dining experience, overseeing the development ...