Dietitian : This 0.0FTE / Per-diem position is scheduled to work 8-HR day shifts as needed.
Compensation : Non-exempt, $32.30 / HR-$46.51 / HR
Benefits :
Mason Health provides these benefits for per-diem employees :
- Mental Health & Wellness resources
- Employee Assistance Program
- Paid Sick Leave
Job Summary :
Coordinates the nutrition services provided to individual patients (both inpatient and outpatient) and their families / caregivers as needed.
Coordinates the employee wellness program.
Job Specific Duties & Responsibilities :
- Provides nutrition assessment, identifies personalized nutrition interventions for inpatient and outpatient populations, and implements them as needed.
- Practices evidence-based, best practice, patient-centered nutrition care that is safe, effective, efficient, timely, and reflects the quality Plan for Mason Health.
- Communicates with the Culinary and Nutrition Services department to develop and implement nutritionally appropriate menus to accommodate the various needs of the inpatient population.
- Functions as an essential part of the Mason General Hospital patient care team, providing nutritional expertise and collaborating with other disciplines to support optimal patient outcomes.
- Manages the Mason Health employee wellness program, including employee nutrition education, wellness events, and other engagement opportunities.
- Creates community-relevant nutrition presentations and educates those within the hospital district as needed.
- Utilizes evidence-based research to provide input on quality improvement plans and policy and procedure development related to nutrition therapy.
- May function as a clinical preceptor for Dietetic Interns.
- Other duties as assigned.
Required Education and Experience :
- Bachelor's degree in Dietetics / Nutrition
- Active member of the Academy of Nutrition and Dietetics.
- Clinical dietetics experience preferred.
Required Licenses, Certifications and / or Registrations :
- Registered Dietitian required or eligible for registry.
- Dietitian Certification, Washington State Department of Health.
- Current Washington Food Handlers Permit.
- Certified Diabetes Educator, American Association of Diabetes Educators, preferred
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