Kitchen Supervisor- Flexible Hours

Goodwin Recruiting
Seattle, Washington
$65K-$70K a year
Full-time

Job Summary

Would you like to work for a company with real growth potential?

A large management group in Seattle is looking for a solid Sous Chef / Kitchen Supervisor to assist with an upscale concept.

Great opportunity to get in the door with a growing multi-concept group and show off your skills!

Sous Chef Responsibilities :

  • Work side-by-side with the Executive Chef and team to execute daily service.
  • Flexible hours : concept is open from 6am to 10pm- 7 days per week.
  • Commissary at night will provide prep to the daytime crew for ease of service.
  • Maintain standards and consistency in a high-volume environment.

Sous Chef Requirements :

  • 2-3 years of Sous Chef experience preferred.
  • Experience in a high-volume, fast-paced, full-service restaurant with minimal supervision.
  • Seafood or Sports Bar experience, a plus.

Sous Chef Benefits :

  • Competitive Pay
  • Full Healthcare Benefits
  • Pet Insurance
  • 401k plan and PTO
  • And real growth opportunities within a large corporate umbrella with multiple concepts!

We look forward to speaking with you!

post

Rebecca Steeves

14 days ago
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