Job Summary
Are you a fine-dining Restaurant Manager with high-volume steakhouse experience? Do you have a passion for hospitality and guest satisfaction?
If so, send us your resume today!
Restaurant Manager Benefits
- Competitive salary and benefits package
- Other perks like dry cleaning and phone reimbursement
- Opportunities for growth!
Restaurant Manager Qualifications
- 3+ years experience managing in a high-volume (MINIMUM $10M) fine-dining restaurant
- Steakhouse experience strongly preferred
- Knowledgeable of local, state, and federal health and sanitation laws
- Team player with the ability to take ownership of the situation
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Heather Dobler
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