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General Manager Boston, MA Up to $125k + Benefits
My client, a popular Tex-Mex casual dining restaurant, is seeking a General Manager to oversee daily operations and ensure a high-quality dining experience for guests.
The GM will lead a dedicated team, manage inventory, and control costs while driving profitability and growth. This role also involves maintaining service excellence, upholding brand standards, and fostering a positive, energetic work environment.
Skills and Experience of a General Manager :
- Proven 3+ years’ experience in restaurant management
- Strong understanding of restaurant operations, including inventory management, scheduling, and cost control
- Commitment to delivering an exceptional guest experience and maintaining consistent service quality
- Experience with budgeting, P&L management, and strategies to enhance profitability
- Ability to assess situations quickly, make informed decisions, and effectively resolve challenges in a fast-paced environment
If you are keen to discuss the details further, please apply today or send your cv to Ashley at COREcruitment dot com
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