Overview
As a Pastry Cook III, you would be responsible creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
This includes but is not limited to : Prepare pastry food items according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards Stock, maintain and ensure proper storage and refrigeration of an adequate supply of all prepared product Develop new products for a-la-carte and catering menus, as needed Practice correct food handling and food storage procedures according to federal, state, local and company regulations Display and set baked products on mobile carts according to specifications Prepare daily requisitions for supplies and food items This is a temporary / seasonal position with full-time hours.
Cook II - Arizona Biltmore
In this role, you will be responsible for, but not limited to, the following: Prepare food items according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards at all times Manage guest orders in a friendly, timely and efficient manner Ensure kno...
Line Cook Iii - Willows | Caz
Job Title: Line Cook III - Willows at Casino Arizona. In general, the Line Cook assists in the daily production and/or cooking of all foods being served in any restaurant or food establishment in the casino, showroom or resort. Production cooking experience with more than three years cooking experie...
Pool Attendant (Seasonal) - Arizona Biltmore
Monitor use of the facility and address and/or report potential hazards Respond to guest inquiries and service issues in a timely, friendly and efficient manner Perform general Recreation duties, as needed This is a seasonal position for the summer season. ...
Pastry Cook
Experience in using cutting tools, cookware, and bakeware. Set up workstations with all needed ingredients and cooking equipment. Cook food with various utensils or equipment. Check food while cooking to stir or turn. ...
Cook I - Arizona Biltmore
In this role, you will be responsible for, but not limited to, the following: Prepare food items according to designated recipes and quality standards Maintain cleanliness and comply with food sanitation standards at all times Manage guest orders in a friendly, timely and efficient manner Ensure kno...
Pastry Cook
High school diploma or equivalent.Experience in using cutting tools, cookware, and bakeware.Ability to follow all sanitation procedures.Ability to work in a team environment .Prepare delicious pastries at the Sicilian Baker.Put together baked goods that delight our customers with their taste an...
Head Pastry Chef
Kneaders Bakery & Cafe is currently hiring a Head Pastry Chef. Manage a team of 2-4 pastry chefs in the daily production of 40+ pastries. Pastry and baking experience is essential. If you are passionate about pastry and baking, and thrive in a dynamic, fast-paced environment, we would love to he...
Driver Warehouse Associate
Represent Baker Distributing Company as a leader in the industry. ...
Server & Cloud Services Manager (Remote, CST required)
The Server & Cloud Services Manager will oversee our organization's server infrastructure and cloud services. Manage and maintain the organization's server infrastructure, including physical and virtual servers running on VMWare and Hyper-V environments. The ideal candidate will possess in-depth exp...
Pastry Chef | Scottsdale
All PTO requests must be submitted with at least 30 days advanced notice and need to be approved by Corp Chef and Director of culinary ensuring proper coverage at a store level. All weekly schedules must be submitted by Friday of the previous work week for corporate chef review and approval. All Hol...