Private chef jobs in Phoenix, AZ
Chef - Private residence in Paradise Valley, Arizona
Job Descriptions. Family in Paradise Valley, AZ seeks an experienced, creative full time Private Chef to.. Summer accomodations provided for the Chef and their significant other (including a dog..
chef
Chopping vegetables, butchering meat, or preparing sauces) Cook menu items in cooperation with the rest of the kitchen staff Answer, report and follow Executive or Chef de Cuisines instructions..
Sushi Chef
Buck & Rider is looking for an Executive Sushi Chef in Phoenix, Arizona. We know what you're thinking.. Sushi Chefs are required to have precise technique, skill and experience, our Sushi game is..
Chef Manager
Experience as an executive chef or a high performing sous chef is required. Apply now if you're ready to bring your passion for food to our fantastic team! Responsibilities. Review and track..
Resident Chef
The Resident Chef contributes to the success of a Sur La Table store by inspiring customers on all.. The Resident Chef blends culinary talent, business acumen and teaching skills to drive business results..
Sous Chef
Sous Chef. Job Category. Food and Beverage Mgmt. Requisition Number. EXECU005594 Showing 1 location.. Job Details. Description. As Sous Chef, you will be responsible for assisting the Executive Chef in..
Sous Chef
Pairing chef crafted bites and premium cocktails, it's the perfect spot to unwind with friends and soak in those postcard perfect Arizona sunsets or host a private cocktail reception under the..
Executive Chef
Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition..
Volanti - Chef
As the chef, you'll take complete responsibility for every plate that gets served and the overall direction of the menu. You'll be expected to innovate and iterate on the menu to provide..
Executive Chef
Job Description The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet..