Job Description
Job Description
Cook
Job Summary
Prepares, seasons, and cooks dishes, such as soups, meats, vegetables, or desserts in restaurant.
General Accountabilities
Inspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices.
Ensures food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.
Ensures freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Seasons and cooks food according to recipes or personal judgment and experience.
Bakes, roasts, broils, and steams meats, fish, vegetables, and other foods.
Observes and tests foods to determine if they have been cooked sufficiently.
Washes, peels, cuts, and seeds fruits and vegetables to prepare them for consumption.
Carves and trims meats for hot or cold service.
Consults with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.
Coordinates and supervises work of kitchen staff.
The company reserves the right to add or change duties at any time.
Job Qualifications
Education : High school diploma or equivalent
Experience : A few months to one year of related experience
Skills
Excellent verbal and written communication, Monitoring Coordination Active listening
Line Cooks
Prepares, seasons, and cooks dishes, such as soups, meats, vegetables, or desserts in restaurant. Seasons and cooks food according to recipes or personal judgment and experience. ...
Cook- Atrium Health- Albemarle- PT
Ensures patients are served appropriate meals in accordance with the physician diet order.May be assigned as a host or hostess to explain patient meal service to patients.Works in the dishroom performing duties in cleaning and ensuring sanitation and safety of the department.Transports and serves me...
Cook - Livingstone College (Perkins Management)
Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved Produce high quality dishes that follow up the established menu and level up to location’s standards, as well as to clients’ requirements; Make sure t...
Cashier
Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. ...
Cashier
Metro Atlanta, GA and Charlotte, NC.Hours may vary and weekend availability is required....
Crew Member
We are seeking “guest-obsessed” team members to join our family!. That means creating and maintaining a friendly, positive environment where team members are passionate about our brand and committed to pleasing our guests. Every single team member is key to ensuring that each guest enjoys a memorabl...
CASHIER (full-time & part-time opportunities)
Ready to be empowered to grow? We're ready for you! Hiring immediately for full-time and part-time cashiers. Career advancement opportunities - promotion from Cashier to Assistant Manager can be done in as quickly as 6 months. ...
Bojangles Team Member (Miembro del equipo) - Richfield, NC - 766
Benefits of Being a Team Member at Bojangles:. Team Members can serve in a variety of different roles that can include being a cashier, maintaining our dining room or preparing our food. One common expectation is that each team member can greet guests with a genuine smile and warm and inviting spiri...
Crew Member - Dunkin
As a Crew Member, you'll be responsible for delivering great and friendly guest experiences. ...
Pool Server
Our Pool Servers have a strong passion for excellence and deliver exceptional service to members and guests. Food Handler and Alcohol Server Certifications as required by State and City. ...