Job Description
Job Description
Performs functions directed towards successfully and efficiently ensure smooth flow of warehouse / distribution operations in compliance with county and department guidelines
Essential Functions :
8 or more years in :
- Ensure smooth flow of warehouse / distribution operations in compliance with county and department guidelines.
- Maintain and periodically record inventories.
- Oversee and manage inventory transactions in the system.
- Plan, develop, implement, and execute a comprehensive inventory management program using industry best practices.
- Continuously improve warehouse operations through lean enterprise practices.
- Maintain an adequate level of inventory to meet requirements.
- Supervise and perform annual inventory audits to comply with state regulations.
- Design and produce inventory reports; prepare and maintain a documentation audit trail.
- Conduct field audits and physical inventories to verify the accuracy of agency listings.
- Measure and report the effectiveness of warehouse activities.
Qualifications :
- College degree in Bioprocess Engineering preferred and / or a minimum of 5 years warehousing experience in a food manufacturing environment, with 2 years minimum in a supervisory / exempt role.
- Must successfully complete on the job training including being able to learn and apply knowledge of shipping, warehousing procedures and standards.
- Must have an electro / mechanical aptitude applicable to basic material handling equipment including forklift trucks; must possess a current forklift driver license and an unexpired Driver’s license
Work Enviorment :
- General office environment setting and warehouse environment. The majority of the work will be performed in the warehouse where the person will be exposed to strong aromas, airborne dust particles emanating from ingredients being used, and will be in the presence of operating warehouse equipment.
- While performing the day to day tasks of this job the employee may sit or stand for long periods of time while using hands and arms to possibly handle and operate objects.
Occasionally the employee will need to kneel, crouch, crawl, or climb. The employee will be regularly required to talk and listen to others.
There is occasional to frequent lifting involved with objects weighing up to 60 pounds.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential function of this job.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Newly Weds Foods is an Equal Opportunity Employer
Minorities / Veterans / Females / Disabled
Newly Weds Foods will only employ those legally authorized to work in the United States without assistance or support from Newly Weds Foods.
Any offer of employment is conditional upon the successful completion of a background investigation and drug screen.