A company is looking for a Nutrition / Menu Services Manager to manage the development and maintenance of central menu, ingredient, and recipe databases.
Key ResponsibilitiesManage project initiation, planning, and collaboration with culinary, supply, and IT teamsEnsure accuracy and continuity of data entry to meet operational, nutritional, and regulatory requirementsPerform administrative duties, including training and internal communicationRequired QualificationsBachelor's Degree or equivalent experienceMinimum 3 years of experience in operations and automated food systemsCulinary knowledge requiredRegistered Dietitian preferredIntermediate to Advanced Excel experience;
Power BI experience highly desired
Nutrition Services Manager
A company is looking for a Nutrition/Menu Services Manager to manage the development and maintenance of central menu, ingredient, and recipe databases. ...
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