KPC Promise Hospital of Salt Lake : The Dietary Aide will assist with the preparation of food for hospital patients, employees and visitors, assures the delivery of food to patients, maintains floor stock and nourishment supplies, washes soiled dishes, pots and pans, maintains floor in a clean and safe condition, stores deliveries of food and supplies, and removes trash from kitchen.
QUALIFICATIONS :
High school diploma or equivalent preferred
Knowledge of food preparation
Must be able to read, write, and speak English
PHYSICAL AND MENTAL REQUIREMENTS :
Physical : Walking - up to 50% Standing - up to 70% Pulling - up to 50%
Sitting- up to 20% Bending - up to 40% Pushing - up to 20%
Squatting - up to 20% Kneeling - up to 20% Reaching - up to 40%
Lifting- up to 80 lbs Wrist / Finger Movements - up to 90%
Mental : Stress Level : Low to moderate
EXPOSURE RISK : Category III - Jobs in which required tasks involve no greater exposure to blood, body fluids or tissues than would be encountered by a visitor.
The normal work routine involves no exposure to blood, body fluids, or tissues.
EQUIPMENT, TOOLS, MATERIALS, MACHINES USED : Ovens, stoves, dishwashers, mops and brooms, grinders, slicers, mixers and blenders
CERTIFICATIONS : None required
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