Restaurant General Manager

We are a growing, award-winning, culinary-driven restaurant group.

Become part of a dynamic and innovative team with a desire for exceptional food, drink, and service.  General Manager Requirements and Responsibilities :

• Must have 2 years of recent experience as a General Manager in an upscale restaurant No more than 3 jobs in the last 5 years, with steady progression through career Must be operations-driven, passionate, open-minded, and hands-on A can-do attitude and personality are key - we value good service and understand good service is about serving one another Responsibilities Include : Builds teamwork through proper training, deployment, and communication Strong, hands-on support working in the kitchen when needed The right candidate understands performance criteria and holds self and the team accountable through effective coaching and strong follow-through skills Understands and executes an action plan to achieve goals General Manager Benefits : The pay is competitive based on the level of experience $80-$85k Paid Time Off Major Medical, Dental, Vision Performance-based raises and promotions Attainable Bonuses  Powered by JazzHR