Private Chef / House Manager (Live-out)
Private Chef / House Manage r ( Live- out )
Division : Domestic
Ref ID : R453621185
Location : Bal Harbour, FL 33154
Salary : $140,000 - $180,000
Schedule :
- Full-time, year-round position
- Flexibility is required from November to May, including weekends, when principals are in residence
- More relaxed full-time schedule from June to October
Benefits :
- Health insurance
- Paid time off (PTO)
- Paid sick days
- 401K plan with employer match
- Performance-based discretionary bonus
Job Description :
A private couple in Bal Harbour, FL , seeks an experienced Private Chef / House Manager to oversee meal preparation and property management
The ideal candidate will have formal culinary training and experience providing high-level, white-glove service.
This position is ideal for a professional with culinary expertise and strong household management skills, offering a dynamic and rewarding role
Qualified candidates are encouraged to apply.
Responsibilities :
- Prepare and cook breakfast, lunch, and dinner for principals and up to 12 guests occasionally
- Create and submit menus for principal approval
- Maintain household inventories and procure supplies, including groceries
- Support property management and oversee estate maintenance, reporting issues to the Estate Manager in NYC
- Coordinate emergency repairs with appropriate contractors
- Collaborate with housekeepers, groundskeepers, vendors, and contractors
- Ensure the home is guest-ready before the principals’ arrival
- Handle special requests and duties as needed
- Provide white-glove service to principals and guests
Requirements
- 5 10 years of relevant experience
- Formal culinary training
- Excellent references
- Strong sense of confidentiality and discretion
- Management and hands-on experience
- Excellent interpersonal and analytical skills
- Proficient in English, both written and oral
- Tech-savvy, especially with Smart Home Technology
- Proven leadership and organizational skills
- High standards for customer service and accuracy
- Strong project-management and time-management skills
- Creative and critical thinker; effective collaborator
- Flexible and efficient in managing priorities
- Valid US work authorization
- Valid driver’s license
SOCIETY STAFFING
379 West Broadway, 2nd Floor
New York, NY 10012
Agency DCA License #2008231
646.681.4777
societystaffing.com
Private Chef / House Manager (Live-out)
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